Honey Mustard Pretzel Chicken
Honey Mustard Pretzel Chicken

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, honey mustard pretzel chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Boneless, skinless chicken breasts are pounded thin, coated with a three-mustard mixture, dredged in crushed pretzels, and baked until golden brown. The cutlets are served with a sweet and tangy honey-mustard sauce. Dip each chicken piece in honey mustard mixture, letting excess drip off, then roll in pretzels, pressing in the pretzels with your fingers. Transfer to prepared baking sheets in an even single layer and spray generously with cooking spray.

Honey Mustard Pretzel Chicken is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Honey Mustard Pretzel Chicken is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have honey mustard pretzel chicken using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Honey Mustard Pretzel Chicken:
  1. Make ready 3 cup Pretzels
  2. Prepare 1/3 cup Honey
  3. Make ready 1/2 cup Olive Oil
  4. Get 1/2 cup Dijon Mustard
  5. Take 3 tbsp Red Wine Vinegar
  6. Get 1 Chicken Breast

Just like pretzels + mustard belong together and chicken + honey mustard belong together, PRETZEL CHICKEN + Honey Mustard belong together. You could substitute the Honey Mustard for your favorite BBQ sauce but if you like mustard even a little, then I suggest you first try the Honey. Combine mustard, mayonnaise, honey, cayenne pepper, garlic, green onion, and salt and pepper to taste. Coat chicken completely in remaining mustard mixture, and then dredge in pretzel crumbs.

Steps to make Honey Mustard Pretzel Chicken:
  1. Grind up pretzels into pieces in a food processor (or your Ninja) nothing that blender can't handle! 💪🏼
  2. Combine all ingredients but chicken into the food processor or blender and mix together.
  3. Coat wet ingredient mixture on the chicken.
  4. Dredge chicken in the crushed pretzels.
  5. Pop in the oven for 20-25 minutes.
  6. Serve with left over mustard sauce you made :)

Combine mustard, mayonnaise, honey, cayenne pepper, garlic, green onion, and salt and pepper to taste. Coat chicken completely in remaining mustard mixture, and then dredge in pretzel crumbs. Crunchy chicken bites are an irresistible chicken appetizer or snack. The chicken coating is made with crushed pretzel pieces and baked until So, I thought why not coat the chicken in crushed honey mustard pretzels? Because the pretzels are already seasoned and flavored with honey.

So that is going to wrap it up with this exceptional food honey mustard pretzel chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!