Jerk Chicken Stir Fry
Jerk Chicken Stir Fry

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jerk chicken stir fry. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This combination of Asian stir-fry and fiery Caribbean seasoning makes sweet and spicy dish. Quick recipe for Jerk Chicken Noodle Stir Fry. Cookbook author Chris De La Rosa shares his recipe for making this tasty one pot dish with simple step by. Place chicken in heavy-duty resealable plastic bag.

Jerk Chicken Stir Fry is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Jerk Chicken Stir Fry is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have jerk chicken stir fry using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jerk Chicken Stir Fry:
  1. Make ready 6 oz Chicken breast, cubed
  2. Prepare 1 large Carrot
  3. Take 1 each Green and red bell pepper
  4. Take 1 stick Celery
  5. Make ready 1 tsp Jerk seasoning (or to personal taste)
  6. Get 2 tbsp Olive oil
  7. Take 1 Salt and pepper

Add the curry from earlier and. If you are looking for quick and easy weeknight dinners, and I mean, who isn't? This chicken stir fry is about as easy as it gets. It starts with some cubed chicken breast, although chicken thighs also work well.

Instructions to make Jerk Chicken Stir Fry:
  1. Combine chicken with jerk seasoning and salt to taste. Cover and let marinate for 15 minutes.
  2. Wash and slice vegetables. Any combination of vegetables work well. You just have to know how fast each cooks.
  3. Heat oil in a nonstick skillet on medium heat. Add chicken and cook until center is no longer pink.
  4. Add carrots and celery to the pan and cook for another 2 minutes. Then add the peppers and let cook for another 2 mins.
  5. Season with more salt if needed and pepper to taste. Turn off heat and enjoy! Please note that cook times may vary for different vegetables. The result you want to get should be crisp tender vegetables and moist juicy chicken.

This chicken stir fry is about as easy as it gets. It starts with some cubed chicken breast, although chicken thighs also work well. I like to start with the chicken when I'm making a stir fry because as. For this chicken stir fry with vegetables, I used mushrooms, carrots, broccoli and red peppers. This recipe is really forgiving and the vegetables make be substituted.

So that is going to wrap this up for this exceptional food jerk chicken stir fry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!