Crock Pot Beef Roast & Vegetables
Crock Pot Beef Roast & Vegetables

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crock pot beef roast & vegetables. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Beef Roast & Vegetables is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Crock Pot Beef Roast & Vegetables is something that I’ve loved my whole life. They’re fine and they look fantastic.

Slow cookers are incredibly convenient for making meals, especially during the fall time. Compare Prices on Ribeye Roast Cooking Time Chart in Kitchen Gadets. Place the roast on top of the vegetables and sprinkle it with the steak seasoning. I put the roast right from the searing pan into the crock pot on top of the veggies and let it rest in there instead.

To begin with this recipe, we must prepare a few components. You can have crock pot beef roast & vegetables using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Beef Roast & Vegetables:
  1. Make ready 1 dozen Carrots
  2. Make ready 1 dozen Potatoes
  3. Make ready 1 Seasonings to Taste
  4. Take 3 lb or Larger Beef Roast

Put roast in crock pot and empty soup mix on the top of the meat. The soup acts as a meat tenderizer. I usually make pot roast in the crock pot by adding a can of cream of mushroom soup and a packet of onion soup mix. This makes a wonderful pot roast (don't add anything else - including water), but I wanted something different.

Instructions to make Crock Pot Beef Roast & Vegetables:
  1. Trim any excessive fats off roast. Leave some, as it will help create juice to keep roast moist while cooking. Place Roast into Crock Pot.
  2. Season roast to taste. I use Pepper, Celery Seed, Onion & Garlic Powders. You can use any seasonings you prefer.
  3. Let roast cook on high 6-8 hours or on low 8-10 hours depending on size.
  4. Add your Carrots & Potatoes two hours after putting roast in. Let cook with roast until its finished cooking. You can add other vegetables that you prefer. Raw onions, fresh green beans would be good as well.
  5. Before serving ensure roast is fully cooked.

I usually make pot roast in the crock pot by adding a can of cream of mushroom soup and a packet of onion soup mix. This makes a wonderful pot roast (don't add anything else - including water), but I wanted something different. My daughter has celiac disease so I have to make everything. Fish the roast out of the slow cooker and lay it on a platter, large plate or cutting board. Use a pair of scissors to cut the netting off and toss it.

So that is going to wrap this up with this special food crock pot beef roast & vegetables recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!