boys' Italian beef sandwiches (slow cooker)
boys' Italian beef sandwiches (slow cooker)

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, boys' italian beef sandwiches (slow cooker). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Italian Beef Po' Boys, easy beef roast cooked overnight in the slow cooker with seasonings, shredded for hot sandwiches the next day. Serve on rolls with cheese and peppers. I hail from Chicago and every time I go home for a visit, a stop for an Italian beef sandwich is always a must, dipped in juices and loaded with hot peppers. Slow Cooker Italian Beef for Sandwiches Recipe

boys' Italian beef sandwiches (slow cooker) is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. boys' Italian beef sandwiches (slow cooker) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook boys' italian beef sandwiches (slow cooker) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make boys' Italian beef sandwiches (slow cooker):
  1. Make ready 1 3-5 pound beef roast
  2. Make ready 1 tsp salt
  3. Prepare 1 tsp pepper
  4. Make ready 1 tsp dried basil
  5. Make ready 1 tsp dried oregano
  6. Make ready 1 tsp onion powder
  7. Take 1 tsp garlic powder
  8. Take 1 cup prepared italian salad dressing
  9. Take 2 cup water

Remove roast from slow cooker and shred into bite-sized pieces. Arrange beef steak in a slow cooker. Cut steak to fit if necessary. Stir in stock, thyme, Italian seasoning and pepper flakes; transfer to slow cooker.

Instructions to make boys' Italian beef sandwiches (slow cooker):
  1. spray crock pot with non-stick cooking spray. place roast in pot.
  2. sprinkle seasonings over roast, then add dressing and water.
  3. cook on low all day, minimum 7 hours. shred meat and return to pot for at least 15 minutes.
  4. serve in a crusty roll.

Cut steak to fit if necessary. Stir in stock, thyme, Italian seasoning and pepper flakes; transfer to slow cooker. Slow cooker Italian beef is a one pot meal that's so easy to make, you'll put the ingredients into your slow cooker and forget about it … until the incredible aroma calls you back to the kitchen! Perfect for a family dinner or get-together, your guests will be coming back for seconds with these Italian beef sandwiches. A little goes a long way when it comes to leftover Italian Beef!

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