Crockpot beef stew my way.
Crockpot beef stew my way.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot beef stew my way.. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery. Add all canned contents to crockpot. Cut beef stew meat into smaller pieces, add to crockpot.

Crockpot beef stew my way. is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Crockpot beef stew my way. is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook crockpot beef stew my way. using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot beef stew my way.:
  1. Make ready 1 lb beef stew meat
  2. Take 8 small potatoes cubed
  3. Prepare 1 large onion chopped
  4. Take 15 1/2 oz can of red kidney beans, undrained
  5. Get 4 oz can of sliced mushrooms, undrained
  6. Make ready 12 oz bag of steamfresh sliced carrots
  7. Make ready 14 1/2 oz can of diced tomato, undrained
  8. Get Broth
  9. Prepare 5 beef bullion cubes
  10. Make ready 1 1/4 liter water
  11. Make ready 2 tsp garlic powder
  12. Prepare 1 tbsp Italian seasoning
  13. Make ready 3 tbsp corn starch
  14. Take 1 Salt and pepper to taste.

Transfer the beef to the crock pot. Layer the potatoes, carrots, onion, celery, and garlic on top. Add the bay leaf, paprika, and Worcestershire sauce, then pour the beef broth over everything. To freeze uncooked beef stew, combine all the prepared (chopped) ingredients in a large freezer bag or an airtight container and place in the freezer.

Instructions to make Crockpot beef stew my way.:
  1. Add all canned contents to crockpot.
  2. Cut beef stew meat into smaller pieces, add to crockpot.
  3. Add chopped onion, cubed potatoes and bag of steamfresh sliced carrots to crockpot.
  4. Heat water with bullion cubes to boil. Put corn starch in a separate cup or bowl. Add some broth to corn starch and stir to make a soupy paste. Add to bullion broth. Stir to mix well. Once thickened to a gravy consistency, add to crockpot and stir, mixing everything evenly.
  5. Cook on low 8 hrs or on high 4 hrs.
  6. Add some Grands flakey bisquits on the side with this stew.

Add the bay leaf, paprika, and Worcestershire sauce, then pour the beef broth over everything. To freeze uncooked beef stew, combine all the prepared (chopped) ingredients in a large freezer bag or an airtight container and place in the freezer. When ready to make, thaw all the ingredients and continue with the recipe. Remove and discard the bay leaves. How to make Crock Pot Beef Stew.

So that’s going to wrap it up for this exceptional food crockpot beef stew my way. recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!