Philly Cheese Steak
Philly Cheese Steak

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, philly cheese steak. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Philly Cheese Steak is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Philly Cheese Steak is something which I have loved my entire life. They’re fine and they look fantastic.

Heat griddle or grill pan over high heat. Brush steak slices with oil and season with salt and pepper. Place several slices of the meat on the bottom half of the. Lay the sliced cheese over the steak; cover and cook.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook philly cheese steak using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Philly Cheese Steak:
  1. Make ready 1 lb finely sliced or shaved rib eye steak
  2. Take 1 tsp kosher salt
  3. Take 1 tsp ground course pepper
  4. Make ready 1 provolone cheese
  5. Take 3 tabs melted butter

Add steak to veggies and keep warm. Butter hoagie buns and lay a slice of cheese, (torn in half) over the bottom of each bun. Divide steak and veggies over buns, add another slice of divided cheese. Pat's King of Steaks Philly Cheesesteak This ultimate Philly cheesesteak recipe is a best-seller at Pat's King of Steaks Restaurant.

Steps to make Philly Cheese Steak:
  1. heat butter on flat cook top grill if you have one.if not a large skillet. Add meat, salt,pepper and a little bit more butter if needed. cook as desired I usually cook about 4minutes high heat. right before its done top with cheese turn off heat cover with a lid and your ready to go
  2. I grill onions and mushrooms on side and make a garlic mayo for hoagie.garlic mayo:1 cup mayo, 2 cloves of garlic finely minced, salt, pepper, oregano, parsley flakes

Divide steak and veggies over buns, add another slice of divided cheese. Pat's King of Steaks Philly Cheesesteak This ultimate Philly cheesesteak recipe is a best-seller at Pat's King of Steaks Restaurant. Patrons praise its thinly cut beef and crusty Italian rolls. —Frank Olivieri, Philadelphia, Pennsylvania First make the cheese sauce by combining the Velveeta, black pepper, cayenne, and milk in a small pan. Heat over low heat, stirring occasionally, until it's melted and hot. Heat a griddle or a large saute pan over medium-high heat.

So that’s going to wrap this up with this special food philly cheese steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!