Easy Sausage & Bean Stew
Easy Sausage & Bean Stew

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy sausage & bean stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Spaghetti Squash & Sausage Easy Meal. I first created my son's favorite dish using homegrown squash, kielbasa and salsa. This variation uses only a few ingredients. —Pam Copeland, Taylorsville, Utah Mimic a popular Filipino breakfast dish by marinating fully cooked smoked sausage (like andouille or kielbasa) in a blend of sugar and soy sauce.

Easy Sausage & Bean Stew is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Easy Sausage & Bean Stew is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook easy sausage & bean stew using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Sausage & Bean Stew:
  1. Make ready 1 Tablespoon oil (veg or olive is fine)
  2. Make ready 1 medium onion, chopped
  3. Make ready 1 large carrot, cut into 1/4" cubes
  4. Take 1 large stem celery, chopped
  5. Get 4 large cloves garlic, chopped
  6. Prepare 1 bay leaf
  7. Take 1/2 teaspoon cumin
  8. Take 1/2 teaspoon black pepper
  9. Get 1/2 teaspoon dried thyme
  10. Get 1 teaspoon paprika
  11. Take 1/2 Tablespoon dried oregano
  12. Take 1 Tablespoon ketchup
  13. Get 1 teaspoon salt to start
  14. Take 1 Tablespoon vinegar (apple cider preferred, but white or red wine will work in a pinch)
  15. Take 1 Tablespoon Worcestershire sauce
  16. Get 40 oz. can of beans of choice, well drained (I used pinto.)
  17. Prepare 1 (14 oz.) sausage link, cut into 1/4" thick coins (I used plain smoked sausage.)
  18. Get 1 cup unsalted chicken, beef, or vegetable stock (water's fine in a pinch)
  19. Take optional: 1 Tablespoon hot sauce of choice

Easy Sausage and Peppers made from Italian sausage, bell peppers, onions, and seasoning is the perfect thing to bring to a potluck, or make in bulk for a party. Cook over medium-high heat until evenly brown. Spicy Sausage Fettuccine One time I accidentally bought hot Italian sausage, but wanted to find a way to use it anyway. I tossed it in the slow cooker with mushrooms, tomatoes and wine, which helped to mellow out the heat.

Steps to make Easy Sausage & Bean Stew:
  1. Preheat the oil in a pot to medium and sweat the onion, carrot, celery and garlic until the onions turn translucent.
  2. Stir in the bay, cumin, thyme, paprika, oregano, and ketchup.
  3. Add the vinegar, Worcestershire sauce, beans, sausage, and stock, (and also your hot sauce if you choose to add it) stir to incorporate, turn the heat down to medium low and simmer, covered, for 20 minutes.
  4. Adjust the seasoning if needed (but remember all the flavors - especially the salt - will intensify a bit during the next step where you're cooking partially uncovered and the liquid reduces).
  5. Crush about 1/3 of the beans with a masher, turn the heat to low, and simmer with lid askew for another 15 minutes. Crushing some of the beans releases their starch and thickens the sauce.
  6. Enjoy over steamed rice. (Or with crusty bread or mashed potatoes or whatever works for you.)

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