KOFTA CURRY!
KOFTA CURRY!

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kofta curry!. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

KOFTA CURRY! is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. KOFTA CURRY! is something which I have loved my entire life. They’re fine and they look fantastic.

Buy Groceries at Amazon & Save. This Indian meatball curry is savory, slightly spicy and full of flavor. You can use any ground meat to make this - I personally prefer beef or lamb when making kofta curry. Whatever type of meat you choose - know that it'll be minced in a food processor, resulting in a truly melt-in-your-mouth meatball.

To begin with this recipe, we must first prepare a few components. You can have kofta curry! using 27 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make KOFTA CURRY!:
  1. Prepare Step 1: Kofta/ meat balls
  2. Prepare 500 g beef mince(fat free)
  3. Take 1 tbsp ginger garlic paste
  4. Prepare 1/2 cup bhona Chana(make powder)
  5. Prepare 1 tsp red chili powder
  6. Take 1 tsp garam masala powder
  7. Make ready 1 tsp salt
  8. Get 3 tbs coriander leaves
  9. Take 1 medium onion
  10. Prepare 1/2 infer
  11. Get 1/2 inch ginger piece
  12. Prepare 2-3 green chilies
  13. Prepare Curry/shorba
  14. Make ready 1/2 cup oil
  15. Make ready 1 large onion paste
  16. Make ready 1 bay leaf
  17. Take 1 small cinnamon stick
  18. Prepare 3-4 cloves(loong)
  19. Make ready 1 black cardamom(bari Elaichi)
  20. Get 1 tsp ginger garlic paste
  21. Take 1 tsp red chili powder
  22. Prepare 1/2 tsp turmeric
  23. Get 1/2 tsp salt(or to taste)
  24. Get 1 tsp coriander powder
  25. Prepare 2 tomatoes(finely chopped or make a purée)
  26. Make ready 1 tbsp tomato paste
  27. Make ready 2 & 1/2 cups water

Slowly stir in the stock, then add the tomato puree, yoghurt and coriander and stir well. Add the koftas a few at a time, cook briefly and then add a few more, until all are in the pan. Delicious and creamy restaurant style vegetable kofta curry recipe. This dish is made with a mix of vegetables like carrots, cauliflower, capsicum, peas and potatoes.

Steps to make KOFTA CURRY!:
  1. For koftas/ meat balls: Add beef mince, 1 tbsp ginger garlic paste, 1 tsp red chili powder, 1 tsp garam masala powder and 1 tsp salt, grind it.
  2. Then grind coriander, ginger piece, green chilies and onion separately.
  3. Add bhona Chana powder and coriander onion mixture in beef mince, n grind it well as shown in picture.
  4. Now grease you hands with lil oil and make koftas/ meat balls. It will make 15 kofta/ meatballs. Keep them in fridge for 10 minutes.
  5. For curry: Add 1/2 cup oil in a pan. Add 1 large onion paste and sauté it for 4-5 mins.
  6. Then add the whole spices(bay leaf, cloves, black cardamom, cinnamon) and 1 tsp ginger garlic paste,1 tsp red chili powder, 1/2 tsp turmeric, 1/2 tsp salt(or to taste) and 1 tsp coriander powder. Sauté it for 2-3 min.
  7. Then add 2 chopped/ puréed tomatoes, 1 tbsp tomato paste, mix.
  8. Add 1/2 cup water. Cook it until oil separates.(basically masala bhonna hy)
  9. Add 2 & 1/2 cups of water, cook it for 10 mins on low flame.
  10. When the water starts boiling gently add koftas. And let it cook for 15-20 minutes on low flame.
  11. PS: don’t use spoon to turn the meatballs, only tilt a pan.
  12. Garnish with green chilies, coriander and sprinkle some garam masala powder. ENJOY IT WITH CHAPATI OR NAAN😋
  13. You can make the meat balls and freeze them in a ziplock bag.

Delicious and creamy restaurant style vegetable kofta curry recipe. This dish is made with a mix of vegetables like carrots, cauliflower, capsicum, peas and potatoes. The vegetables are not cooked but minced raw. Kofta curry is one of the best Pakistani curry recipes. To prepare it, first koftas are prepared using either minced mutton or beef, mixed with spices and then transformed into round kofta shapes.

So that’s going to wrap this up for this special food kofta curry! recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!