Roasted Red Pepper Chicken 🐔 Thighs
Roasted Red Pepper Chicken 🐔 Thighs

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, roasted red pepper chicken 🐔 thighs. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Roasted Red Pepper Chicken 🐔 Thighs is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Roasted Red Pepper Chicken 🐔 Thighs is something which I have loved my entire life. They are nice and they look fantastic.

Season the thighs with salt and pepper. Add the coconut oil to the preheated skillet. Once the oil has melted, place the chicken thighs into the skillet. Heat a cast iron pan over medium-high heat.

To begin with this recipe, we have to prepare a few components. You can cook roasted red pepper chicken 🐔 thighs using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Get 1 large pack chicken thighs (bone in, skin on)
  2. Get 2 onions, sliced
  3. Make ready 1 green pepper, sliced
  4. Take 1/8 teaspoon black pepper
  5. Prepare 1/4 teaspoon Goya adobo
  6. Make ready 6 cloves garlic, minced
  7. Get 1 can (15.5 ounce) Goya black beans, undrained
  8. Prepare 1 can (14.5 ounce) diced tomatoes, undrained
  9. Prepare 1 jar (11.5 ounce) Goya pimientos, (roasted red peppers) drained, cut into strips

Browning the meat in the pan adds all that roasted chicken flavor, seasoning the skillet before I even start the sauce. Skillet Chicken Thighs with Roasted Red Pepper Sauce and Feta Cheese Recipe Instructions. Sprinkle chicken thighs with salt and pepper on both sides. Use a large skillet or electric skillet large enough to fit all the chicken thighs without overcrowding the pan.

Steps to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Rinse and pat dry your chicken thighs…….
  2. Place thighs in a large baking pan…….
  3. Place your sliced onions and green pepper all around chicken thighs…….
  4. In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes……
  5. Pour black bean / diced tomato mixture evenly all over chicken thighs……
  6. Place your sliced Goya pimientos all over chicken thighs……
  7. Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour…….Baste chicken thighs with drippings when done….. 🤩😋
  8. Serve with your favorite side dish and enjoy 😉!! I served mine with chicken flavored parsley white rice 🍚!!!

Sprinkle chicken thighs with salt and pepper on both sides. Use a large skillet or electric skillet large enough to fit all the chicken thighs without overcrowding the pan. Add the oil to the pan, then add the chicken thighs. This Creamy Roasted Red Pepper Sauce with Chicken Thighs is made with real red peppers, cream, and chicken thighs. Over the past few months, I have become addicted and dependent on meal kits.

So that is going to wrap this up with this exceptional food roasted red pepper chicken 🐔 thighs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!