Beef-Rice-Cheese Casserole
Beef-Rice-Cheese Casserole

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef-rice-cheese casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

In a large skillet over medium-high heat, warm the olive oil. Drain and return to the skillet. Combine the rice, sour cream, sliced green onions, and milk in a bowl. Top with beef mixture; sprinkle with cheese.

Beef-Rice-Cheese Casserole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Beef-Rice-Cheese Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beef-rice-cheese casserole using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef-Rice-Cheese Casserole:
  1. Make ready 1 cup long grain rice
  2. Make ready 2 tablespoons oil
  3. Take 1 pound lean ground beef
  4. Take 1/2 cup chopped onion
  5. Prepare 1 teaspoon chili powder
  6. Make ready 2 cups water
  7. Take 1 1/4 cups tomato juice
  8. Take 3 beef bouillon cubes
  9. Make ready 8 ounces grated cheddar cheese

Combine the rice, sour cream, sliced green onions, and milk in a bowl. To reheat, let it defrost in the fridge overnight. Easy peasy casserole made with ground beef, onion, rice, tomato sauce, corn, cheese, and seasonings. If you're looking for recipes idea to cook.

Steps to make Beef-Rice-Cheese Casserole:
  1. In medium skillet, brown rice in oil. Remove from skillet.
  2. In same skillet, brown beef with onions and chili powder. Stir in rice. Turn into 11 x 7 baking dish.
  3. In medium saucepan, combine water, tomato juice and bouillon. Cook, stirring until bouillon dissolves. Pour over meat mixture. Cover and bake 40 minutes at 350 degrees or until rice is tender.
  4. Remove cover, top with cheese and bake 5 minutes longer.

Easy peasy casserole made with ground beef, onion, rice, tomato sauce, corn, cheese, and seasonings. If you're looking for recipes idea to cook. You can also freeze the unbaked casserole for another day. To reheat, let it defrost in the fridge overnight. Add rice and onion, cook over low heat, stirring frequently until golden.

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