All Meat Recipes

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mexican casserole with ground beef in slow cooker. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mexican Casserole with ground beef in slow cooker is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Mexican Casserole with ground beef in slow cooker is something that I have loved my whole life. They are nice and they look fantastic.

Brown ground beef and onion in nonstick skillet. Combine all ingredients in slow cooker, except rice and cheese. Stir in rice, cover, and cook until tender. Cover and cook until cheese is melted.

To begin with this particular recipe, we have to first prepare a few components. You can cook mexican casserole with ground beef in slow cooker using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mexican Casserole with ground beef in slow cooker:

1. Prepare 1 lb extra lean ground beef
2. Prepare 1 medium onion chopped
3. Take 1 small green bell pepper chopped
4. Make ready 16 ounces kidney beans, undrained
5. Get 14 1/2 oz diced tomatoes, undrained
6. Prepare 8 ounces tomato sauce
7. Get 1/4 cup water (1 ounce)
8. Take 1 envelope reduced sodium taco seasoning
9. Take 1 tablespoon chili powder
10. Prepare 1 1/3 cups instant rice uncooked
11. Get 1 cup shredded cheddar cheese

How to make Crock pot Mexican Taco Casserole Recipe: First brown your ground turkey or ground beef in a large skillet over medium high heat. Then add in the chopped onions, taco seasoning, tomatoes, beans and corn. Stir to combine all these ingredients and set aside Recipe Adaptations. Swap in ground chicken meat for the ground beef called for in this recipe.

Steps to make Mexican Casserole with ground beef in slow cooker:

1. Brown ground beef and onion in nonstick skillet.
2. Combine all ingredients in slow cooker, except rice and cheese.
3. Cook on low for 4-8 hours.
4. Stir in rice, cover, and cook until tender.
5. Sprinkle with cheese.
6. Cover and cook until cheese is melted.

Stir to combine all these ingredients and set aside Recipe Adaptations. Swap in ground chicken meat for the ground beef called for in this recipe. Omit the ground beef and use a can of pinto beans or vegetarian "meat" crumbles instead. You can make it in the skillet or in the slow cooker, depending on how much time you have. The delicious flavors meld together perfectly and your family will be begging for more.

So that is going to wrap this up with this special food mexican casserole with ground beef in slow cooker recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!