Italian style Mussels and Pasta
Italian style Mussels and Pasta

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, italian style mussels and pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The best tasting yet easy to make Mussels & Pasta- Italian style. This is one of my favorite Italian dishes. Mussels can be replaced with Shrimp if you. PASTA WITH MUSSELS RECIPE - Sailing Italian Style - Recipe to prepare a very good Pasta with mussels as in south of Italy.

Italian style Mussels and Pasta is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Italian style Mussels and Pasta is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have italian style mussels and pasta using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Italian style Mussels and Pasta:
  1. Prepare 1/2 cup water
  2. Take 1 lb live mussels
  3. Take 1/2 lb red pepper spaghetti
  4. Take 1 oz parmesan cheese
  5. Take 1/2 cup dry, spanish, red wine
  6. Prepare 1 tsp salt
  7. Prepare 1 tsp pepper
  8. Get 1 tsp red pepper flake
  9. Take 2 tbsp evoo
  10. Prepare 1 tbsp finely chopped garlic
  11. Prepare 1 tbsp lemon juice
  12. Take 2 cup of homemade marinara sauce
  13. Make ready 10 castelvetrano olives, chopped

Learn how to make Italian-Style Mussels and Spaghettini. This combination of mussels with plenty of garlic, parsley, saffron and white wine was inspired by the Venetian soup zuppa de peoci, which is usually ladled over sliced crusty bread. A fantastic collection of mussel recipes from some of Italy's greatest chefs. From seafood spaghetti to fish soups and unusual starters, these dishes are bound to provide some foodie inspiration.

Steps to make Italian style Mussels and Pasta:
  1. Cook pasta, Al Dente.
  2. add wine, evoo and brown sugar to marinara sauce and reduce for 30 minutes on low heat.
  3. heat skillet to medium/high add water, mussels, red pepper, salt, pepper, basil and garlic to skillet.
  4. put pasta on a plate, top with marinara sauce and chopped olives.
  5. place mussels on top of pasta and drizzle the fresh lemon juice and parmesan cheese for the final touch.
  6. EAT.

A fantastic collection of mussel recipes from some of Italy's greatest chefs. From seafood spaghetti to fish soups and unusual starters, these dishes are bound to provide some foodie inspiration. Home » Recipes » Appetizer Recipes » Steamed Mussels Italian-Style. This recipe makes a delicious prelude to a meal of pasta and seafood, but if you adjust the serving quantities and add a green salad and some crusty Italian bread to soak up the richly flavored juices, you have a complete. Italian meal structure is typical of the European Mediterranean region and differs from North, Central, and Eastern European meal structure, though it still often consists of breakfast, lunch, and supper.

So that is going to wrap it up with this exceptional food italian style mussels and pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!