Seafood Tomato Pasta
Seafood Tomato Pasta

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, seafood tomato pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This seafood pasta is a mix of shrimp, clams, mussels and scallops, all tossed together with spaghetti in a homemade tomato sauce. An easy yet elegant meal that's perfect for entertaining! A classic, easy seafood pasta made using a seafood marinara mix: prawns / shrimp, calamari, fish and mussels tossed through a simple, tasty tomato sauce. Made properly, the real proper Italian way.

Seafood Tomato Pasta is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Seafood Tomato Pasta is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook seafood tomato pasta using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Seafood Tomato Pasta:
  1. Prepare penne pasta
  2. Make ready tuna in oil
  3. Make ready crab meat
  4. Prepare diced tomatoes
  5. Get Goya sofrito
  6. Make ready minced garlic
  7. Prepare Chopped green onion
  8. Get red pepper flakes, Italian seasoning, salt, black pepper
  9. Prepare cheese

Pasta Tomato Sauce Recipes on Yummly Bloody Mary-style Tomato Sauce, Stewed Tomato Sauce, Roasted Tomato Sauce. Pasta with Tomato Sauce and Panela Cheese Madeleine Cocina. MARINARA PASTA (Pasta with seafood: Italian recipe).

Steps to make Seafood Tomato Pasta:
  1. Bring pot of waterr, oil and salt to a boil
  2. Add pasta to water
  3. In pan, cook tuna, crab meat, garlic, green onion and spices on high for 2 minutes
  4. Add diced tomatoes to pan and cook on medium for 5 minutes
  5. Add tomato-seafood mixture to cooked pasta
  6. Add cheese *recommended : shredded mozzerella and parmesan
  7. Serve hot

Pasta with Tomato Sauce and Panela Cheese Madeleine Cocina. MARINARA PASTA (Pasta with seafood: Italian recipe). Toss the pasta and seafood in the sauce until everything is evenly coated. The seafood tomato pasta recipe is a simple way to get more more seafood into your diet. Give this hearty recipe a go.

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