Chicken and Bean Quesadilla
Chicken and Bean Quesadilla

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken and bean quesadilla. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

In medium bowl, mix chicken, bell pepper, green onions, beans and rice. A shredded lettuce salad tossed with slices of ripe olives, avocado and tomatoes makes a nice accompaniment to these quesadillas. Distribute cooked chicken and onion over beans, and sprinkle with cheese. Top with the other tortillas and cook quesadillas over med-high heat until golden brown, flipping once.

Chicken and Bean Quesadilla is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken and Bean Quesadilla is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken and bean quesadilla using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Bean Quesadilla:
  1. Prepare Cooking spray
  2. Get 1 can black beans
  3. Take 2 lbs chicken breast diced
  4. Get 1 cup diced red onion
  5. Take 2 tsp cumin
  6. Take 8 oz mushrooms
  7. Make ready 16 small corn tortillas
  8. Take 2 cups shredded cheddar
  9. Get Packet fiesta ranch dry mix
  10. Get 2 cups greek yogurt

And, if you're craving beef, try our Ultimate Ground Beef Quesadilla. Let us know how you liked it int he comments below. Chicken and Bean Quesadillas are one of those great family dinners that kids and adults both love! It's a great way to get kids to eat beans as well - just hide them in melty cheese!

Steps to make Chicken and Bean Quesadilla:
  1. Spray a pan with cooking spray and sauté beans(drained and rinsed), onion, mushroom, cumin, and chicken for 5-6 min or until chicken is cooked through.
  2. Remove from pan and set aside.
  3. Spray pan again, place 1 tortilla in pan, put 2 tbsp of cheese on tortilla, then 1/2 cup of chicken mixture. Place another tortilla on top, cook for 2 min on both sides.
  4. Repeat for 7 more quesadillas.
  5. Cut into quarters.
  6. Mix the ranch packet and yogurt and spoon over quesadillas. Serve hot. (Taco sauce, salsa, or chipolte sauce are all good substitutes for the spicy ranch)
  7. This recipe is great with my Mexican Shredded Chicken recipe in it.

Chicken and Bean Quesadillas are one of those great family dinners that kids and adults both love! It's a great way to get kids to eat beans as well - just hide them in melty cheese! Quesadillas also make a great snack whilst entertaining or watching sport, and they look pretty cool all piled up on a. I called them "hearty" black bean quesadillas because they are surprisingly filling. I hastily ate two and then promptly felt like my belly was going to explode.

So that is going to wrap this up with this exceptional food chicken and bean quesadilla recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!