Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, hot seafood bake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Hot Seafood Bake is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Hot Seafood Bake is something that I have loved my entire life. They’re nice and they look fantastic.
This quick, easy recipe is truly delicious. The succulent, melt-in-your-mouth seafood flavors and textures make for elegant comfort food. To make ahead, just assemble, cover and refrigerate, then bake when ready. —Jan Bartley, Evergreen, North Carolina Fill bread shell with seafood mixture. Place on an ungreased baking sheet.
To get started with this particular recipe, we have to prepare a few ingredients. You can have hot seafood bake using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Hot Seafood Bake:
- Get 1 can crab
- Get 1 box Seapack shrimp scampi any size
- Prepare 2 cup shredded Monterey jack cheese or mozzarella
- Take 3/4 cup progresso Italian style bread crumbs
- Prepare 8 oz cream cheese with chives spread
- Get 8 oz fresh diced mushrooms
- Get 1 cup parmesan cheese grated
- Get 1 bunch sliced green onion
Kennedy's Baked Seafood Casserole, Seafood Casserole, Low-carb Baked Seafood Casserole Cook rice according to package directions. In a large bowl, combine crab, shrimp, celery, onion, green pepper, mushrooms and pimientos. In a small bowl, whisk mayonnaise, milk, pepper and Worcestershire sauce; stir into seafood mixture. In a Dutch oven, saute scallops, onion and celery in butter until scallops are firm and opaque.
Steps to make Hot Seafood Bake:
- preheat oven to 350*
- prepare scampi according to box
- 2 qt casserole dish , sprayed with cooking spray, set aside
- Drain crabmeat, scoop into mixing bowl
- in the mixing bowl, add breadcrumbs, cream cheese , diced mushrooms and green onions
- Mix well
- Next, add cooked scampi and the butter from it.
- Mix well. Add all cheeses.
- Bake 20 min,til bubbly depending on your oven mine's electric.
In a small bowl, whisk mayonnaise, milk, pepper and Worcestershire sauce; stir into seafood mixture. In a Dutch oven, saute scallops, onion and celery in butter until scallops are firm and opaque. Mix together the Ritz cracker crumbs, butter and Worcestershire sauce; spread over the cheese, covering top. Serve the casserole with a wedge of lemon. The Best Hot Seafood Dip Recipes on Yummly
So that’s going to wrap it up with this special food hot seafood bake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
