Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mely's ultimate enchiladas. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
When all the corn tortillas are filled and arranged in the baking dish, pour the chili can as a topping on top of the enchiladas. To finish top with a package of shredded cheese. Tyler has the ultimate recipe for a tasty Chicken Enchilada meal. Recipes: Chicken Enchiladas with Roasted Tomatillo Chile Salsa, Spicy Black Beans and Yellow Rice, Crunchy Jicama and Mango.
Mely's ultimate enchiladas is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mely's ultimate enchiladas is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook mely's ultimate enchiladas using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mely's ultimate enchiladas:
- Prepare Ground Meat
- Take 2 lb ground beef
- Make ready 3 tbsp sofrito (recipe on my recipes) (optional)
- Make ready 5 tbsp tomato sauce
- Make ready 1 adobo or salt to taste
- Take 1 tbsp oil
- Make ready Topping
- Get 1 can Armour chili with beans, mild
- Prepare 1 packages shredded cheddar cheese
- Make ready 10 large corn tortillas or 14 small
- Prepare Meat filling
- Make ready 1 packages 8 oz cream cheese, softened
- Make ready 1/2 cup sour cream
- Take 5 oz salsa verde (available in the mexican aisle on supermarkets)
- Prepare 1/2 cup cheddar cheese, shredded
- Make ready 1 1/2 cup taco sauce, mild
Mely's ultimate enchiladas Jump to: Recipe Weight Loss Tips Before you jump to Mely's ultimate enchiladas recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be. Salt the ground meat to taste with the adobo or salt. If using sofrito, add sofrito and the tomato sauce. Add meat to the pan and mix with the sofrito mixture.
Instructions to make Mely's ultimate enchiladas:
- Salt the ground meat to taste with the adobo or salt. Add oil to a pan. If using sofrito, add sofrito and the tomato sauce. Let it cook for about 3-5 mins.
- Add meat to the pan and mix with the sofrito mixture. Cook the ground meat until is done. Set aside.
- In a bowl mix the sour cream, cream cheese, salsa verde, 1 cup of taco sauce and 1/2 of shredded cheese
- Add the meat to the sauce mixture. Set aside.
- Add 1/2 cup of taco sauce to a 15 x 10 inch Baking Dish.
- Add cooking spray to a pan and "fry" each corn tortilla on both sides and transfer to the baking dish filling each one with 2-3 tablespoons of meat mixture.
- When all the corn tortillas are filled and arranged in the baking dish, pour the chili can as a topping on top of the enchiladas.
- To finish top with a package of shredded cheese.
- Bake at 350°F for about 30 mins or until cheese is melted and bubbly. Enjoy!!!
If using sofrito, add sofrito and the tomato sauce. Add meat to the pan and mix with the sofrito mixture. Cook the ground meat until is done. Tyler has the ultimate recipe for a tasty Chicken Enchilada meal. Recipes: Chicken Enchiladas with Roasted Tomatillo Chile Salsa, Spicy Black Beans and Yellow Rice, Crunchy Jicama and Mango Salad.
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