Easy Southwestern Chicken Egg Rolls
Easy Southwestern Chicken Egg Rolls

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy southwestern chicken egg rolls. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

These southwestern egg rolls are loaded with a colorful variety of vegetables, chicken, beans and plenty of melty cheese, all wrapped up in a crispy roll. These southwestern egg rolls are one of my favorite restaurant snacks, and they're actually super easy to make at home. I also love that you can. These Southwest Egg Rolls are your favorite restaurant appetizer that are restaurant delicious and super easy to make at home!

Easy Southwestern Chicken Egg Rolls is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Easy Southwestern Chicken Egg Rolls is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy southwestern chicken egg rolls using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Southwestern Chicken Egg Rolls:
  1. Get 1 pack chicken breasts (pack of 2) seasoned your way
  2. Make ready 1 (16 oz.) package of frozen chopped spinach, thawed
  3. Get 1/2 cup fresh parsley (chopped)
  4. Get 1 can Green Giant southwestern corn blend (drained)
  5. Make ready 2 cups shredded cheese (your choice) not Italian
  6. Take 8 (7 inch) flour tortillas

Guacamole Stuffed Chicken by White Lights on Wednesday. Southwestern Egg Rolls from Delish.com are perfect for any party! Lay an egg roll wrapper on a clean surface in a diamond shape and spoon two tablespoons of chicken mixture in the center. Fold up bottom half and tightly fold in sides.

Instructions to make Easy Southwestern Chicken Egg Rolls:
  1. Preheat pan with butter or vegetable oil for chicken.
  2. Place chicken breasts in pan then sautee them until done.
  3. Cut up chicken. (No particular size but small enough so it can fit into tortilla.)
  4. Add southwestern corn blend, parsley, spinach, cheese to chicken and heat it on medium-low tossing it making sure it's well blended.
  5. Then fill the tortillas with the mixture and wrap them like burritos and cut them into threes (at an angle). Then put them in the oven @ 350° for 15 minutes. Enjoy!!

Lay an egg roll wrapper on a clean surface in a diamond shape and spoon two tablespoons of chicken mixture in the center. Fold up bottom half and tightly fold in sides. Delicious and easy- southwestern egg rolls are perfect appetizers or game-day snacks. Wednesday Southwestern Egg Rolls, Guacamole (any other leftovers). Tuesday Spiced Rubbed Chicken breast, Roasted Sweet Potatoes, Leftover roasted Veggies (used in enchiladas).

So that’s going to wrap this up with this special food easy southwestern chicken egg rolls recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!