Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, another chili recipe!. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Classic traditional chili is one of my very favorite recipes to make. It is a dump and go kind of chili and uses only one pot to make. It is so simple and has SO much flavor.
Another chili recipe! is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Another chili recipe! is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have another chili recipe! using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Another chili recipe!:
- Prepare 2 lbs ground beef
- Get 1 qt canned tomato
- Get 1 can tomato sauce
- Get 2 cans diced tomatoes w chili
- Prepare 2 stalks celery finely chopped
- Prepare 2/3 red bell pepper chopped
- Make ready 2/3 yellow pepper chopped
- Get 1 large onion chopped
- Get 3-4 tbs hot chili powder
- Prepare 1 tsp smoked paprika
- Make ready Tsp crushed red pepper
- Prepare 1 tbs garlic powder or 2 cloves fresh garlic minced
- Make ready 1/2 small can beef broth
- Get 2 tbs olive oil
- Prepare 1 lg bay leaf
- Prepare 1 tbs cumin
- Take 1 can chili hot beans
- Take to taste Salt and pepper
- Prepare Water added to desired thickness or rest of beef broth
I always prep and cook the chili the night before and then reheat the next day. This is a combination of many different tomato-based chili recipes. Add the onions, bell pepper, chili powder, cumin, cayenne and ½ teaspoon of the salt. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place–easy dinners are our specialty.
Steps to make Another chili recipe!:
- Brown beef and drain. Set aside
- In olive oil, saute first chopped celery, then yellow and red pepper, then onion until tender
- To sauteed mix add garlic, bay leaf, chili powder, cumin, red pepper, smoked paprika, 1/2 can beef broth and tsp salt and black pepper. Simmer 30 minutes
- Add beef, all tomatoes and chili beans to balance and simmer 1 hour
- Adjust salt and pepper and let sit 24 hours! I know, delayed gratification?
- Serve with shredded cheese garnish!
Add the onions, bell pepper, chili powder, cumin, cayenne and ½ teaspoon of the salt. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place–easy dinners are our specialty. Combine ground beef, onion, and garlic in large stockpot. Going away from the classic chili cheese dog, and into a more family friendly (easier on the chef) version, made in the oven. Another meat-free recipe, this pumpkin and butternut squash chili is smoky from chipotle, silky with pumpkin puree, and elevated with a hefty half cup of bourbon—but since it's added earlier on, most of it cooks off, while still lending great flavor that's perfect for fall.
So that’s going to wrap this up with this special food another chili recipe! recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
