Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lg spicy meat and mushroom ( all in a pot ). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ) is something that I’ve loved my whole life. They are nice and they look wonderful.
LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ). You set a pot of simmering broth on a portable burner in the middle of the table. Around it are plates of meat, seafood, and vegetables, all prepped and ready Meat and seafood may be the centerpieces of a hot-pot meal, but the feast isn't complete without vegetables. LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ) LeeGoh.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lg spicy meat and mushroom ( all in a pot ) using 17 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ):
- Prepare 1 cup cooked roasted pork
- Make ready 1 cup chinese bbq pork
- Prepare 4 slice cured ham
- Prepare 6 small sausage
- Take 2 medium roma tomato
- Get 4 slice bacon
- Make ready 1 1/2 cup water
- Get 2 cup button mushroom
- Prepare sauce
- Get 2 tbsp teriyaki sauce
- Get 2 tbsp worchestchire sauce
- Get 1 tsp fine chili powder
- Get 1 tsp pls refer to my recipe Lg szechuan pepper salt (optional )
- Make ready 1 tbsp oyster sauce or Korean beef bulgogi sauce
- Take garnish
- Take 1 dash fine chili powder
- Get 1 dash dried parsley flake
This gives the meat a chance to really soak up all those flavors. Fairly quickly, a pressure cooker brings together all the flavors of meat bones, aromatics, and, in this case, fish sauce and toasted spices, to make a heady broth. With an Instant Pot, you can boil the bones, saute the aromatics, and finish the dish with one pot. Add the sausage and brown and crumble.
Steps to make LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ):
- Put all ingredient unto preasure cooker on high for 10 minute
- Slice up meat and serve top parsley flake and fine chili powder
With an Instant Pot, you can boil the bones, saute the aromatics, and finish the dish with one pot. Add the sausage and brown and crumble. Add the garlic, carrots, celery and onions, and cook to. Com Place the pheasant pieces in the crock pot. Sprinkle with the onion and mushrooms In a bowl, combine the broth and flour until the flour is dissolved.
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