Butter Fried Chicken
Butter Fried Chicken

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, butter fried chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Buttered Fried Chicken is a much loved dish all over the globe. Baking powder, butter, chicken, chicken wings, cooking oil, corn oil, egg, flour, garlic, ground black pepper, honey, potato starch, pumpkin seeds, salt, soy sauce, sugar, vegetable oil. Honey Butter Fried Chicken tossed in a buttery sweet sauce infused with fresh garlic. The entire family will enjoy this recipe!

Butter Fried Chicken is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Butter Fried Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook butter fried chicken using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Butter Fried Chicken:
  1. Make ready 300 ml vegetable oil for frying the chicken
  2. Make ready 4 pairs chicken thighs and drumsticks, cut into 2 pcs each
  3. Make ready 1/2 tsp salt
  4. Get 1/2 tsp white pepper powder
  5. Get 5 Tbsp butter
  6. Get 3 cloves garlic, minced
  7. Prepare 1 onion, sliced
  8. Take For the sauce:
  9. Make ready 2 Tbsp oyster sauce
  10. Get 5 Tbsp sweet soy sauce
  11. Take 4 Tbsp worcestershire sauce
  12. Prepare 50 ml water
  13. Make ready 1/2 tsp salt or to taste
  14. Prepare 1/4 tsp white pepper powder or to taste

It tastes as well as smells so great. The texture of outer layer is crispy and the inner part is juicy and tender. This butter fried chicken recipe is in my head more often than not. It's one of our monthly meals at the Zimmern house, and its yet another brilliant way to do chicken for a crowd.

Steps to make Butter Fried Chicken:
  1. Rub the chicken with salt and white pepper powder. Set aside for 30 minutes.
  2. In a bowl, add the sauce ingredients. Mix well. Set aside.
  3. Heat vegetable oil in a pan over medium high heat. Fry the chicken until it’s cooked and golden brown. Remove from the heat. Set aside.
  4. In the same pan, heat the butter. Sauté garlic and onion until fragrant.
  5. Add the sauce mixture. Keep stirring until the sauce is thickened. Test the taste.
  6. Add the fried chicken back to the pan. Stir until the chicken is evenly c Thank oated with the sauce. Remove from the heat.
  7. Serve hot over steam white rice. Yum! 😋

This butter fried chicken recipe is in my head more often than not. It's one of our monthly meals at the Zimmern house, and its yet another brilliant way to do chicken for a crowd. Butter Fried Chicken are so deliciously good. But don't get confused, these are not While Butter Fried Chicken is tossed in butter. It is absolutely tasty and deliciously smells good as it.

So that’s going to wrap this up with this exceptional food butter fried chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!