Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hunan beef and noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hunan Beef and Noodles is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Hunan Beef and Noodles is something which I’ve loved my entire life. They are nice and they look wonderful.
Bring pot of water to rolling boil. Add beef tips and sear outside. Hunan Beef and Noodles step by step. Bring pot of water to rolling boil.
To get started with this recipe, we must prepare a few components. You can cook hunan beef and noodles using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hunan Beef and Noodles:
- Take 4 oz beef tips
- Take 3 oz rice noodles
- Get 1/2 cup broccoli
- Take 1/4 cup celery
- Get 3 tbsp soy sauce
- Get 1 tbsp sweet chili sauce
- Make ready 1 tbsp honey
- Prepare 1 tbsp dijon mustard
- Make ready 1/2 tsp cayenne pepper
- Prepare 1/2 tsp garlic powder
- Get 1/4 tsp salt
Mix generally and them add sesame oil. Hunan Beef Noodle or Vermicelli at Hunan Spicy Taste Restaurant "Wanting to try a new restaurant, my significant other and I stopped by this plaza. Since we were not in the mood for all you can eat hot pot, we decided to try this spicy… Cook the noodles in boiling water for a minute or until just al dente. Drain and add to the pan with the beef.
Instructions to make Hunan Beef and Noodles:
- Bring pot of water to rolling boil. Add noodles, let cook for 10-12 minutes until soft.
- Bring wok to high heat. Add beef tips and sear outside. Combine 2 tbsp soy sauce, sweet chili, mustard, honey, cayenne pepper, salt, and garlic powder. Stir together, cook for 5 minutes.
- Cut broccoli into small sections. Slice celery into 1/2" chunks. Add to wok, cook for 4-5 minutes.
- When noodles finish, drain water, and rinse. Stir 1 tbsp soy sauce in with noodles.
- When beef has internal temperature of 155°F, remove from heat. Plate beef and veggies on top of noodles.
Since we were not in the mood for all you can eat hot pot, we decided to try this spicy… Cook the noodles in boiling water for a minute or until just al dente. Drain and add to the pan with the beef. Turn the heat back to high and add the oyster sauce, hoisin sauce, dark sweet soy sauce and vinegar. There's an Americanized way to prepare Hunan Beef, and an authentic Chinese way. This is—you guessed it—an authentic Chinese Hunan Beef recipe, so you all can taste what Hunan Beef should really be like!
So that’s going to wrap it up with this special food hunan beef and noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
