Chinese Style Green Beans With Ground Pork
Chinese Style Green Beans With Ground Pork

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chinese style green beans with ground pork. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chinese Style Green Beans With Ground Pork is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chinese Style Green Beans With Ground Pork is something which I have loved my entire life. They are nice and they look wonderful.

Turn heat high, add the green beans and toss and stir until the sauce thoroughly coats the beans and the meat clings nicely to them. Submit a Recipe Correction The Szechuan Green Beans with Ground Pork recipe is characteristic of the hot and spicy cuisine from the Szechuan province. You can substitute lean ground chicken or turkey for pork and asparagus for green beans. In a small bowl, combine the ground pork with salt and black pepper to taste.

To begin with this recipe, we have to first prepare a few components. You can have chinese style green beans with ground pork using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Style Green Beans With Ground Pork:
  1. Make ready 300 g Green Beans
  2. Take 250 g Ground Pork / Beef
  3. Get 8 Cloves Garlic
  4. Get 1 Tbsp Butter
  5. Take For The Sauce Mix :
  6. Make ready 5 Tbsp Sweet Soysauce
  7. Make ready 1 Tbsp Worcesteshire Sauce
  8. Make ready 1 Tbsp Light Soysauce
  9. Get 2 Tbsp Granulated Sugar
  10. Get 1/2 Tsp Salt
  11. Get 1/2 Tsp White Pepper
  12. Make ready 50 ml Water

Stir-fried Chinese Green Beans with Pork: Recipe Instructions Combine the ground meat with all the marinade ingredients. Stir until any standing liquid has been absorbed by the meat. The most common type of meat for this Chinese green beans recipe is pork. However, beef and chicken are suitable substitutes for the non-pork eater.

Instructions to make Chinese Style Green Beans With Ground Pork:
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  2. 1st, In A Beaker / Bowl, Add 5 Tbsp of Sweet Soysauce, 1 Tbsp of Worcesteshire Sauce, 1 Tbsp of Light Soysauce, 2 Tbsp Granulated Sugar, 1/2 Tsp Salt, 1/2 Tsp White Pepper (Ground), And 50ml of Water. Mix Well
  3. Heat Palm Oil For Frying the Green Beans, If You Prefer Olive Oil, Just Go for It… Just Minced The Garlic While You Heating the Oil.
  4. After The Oil Is Hot Enough, Fry The Green Beans. But Dont Fry it to Long, Because you Dont Want it to Turn Brown And Crispy. Just 20-25 Second And Its Done.
  5. Drain the Green Beans Using a Strainer, Or Paper Towel to Absorb the Oil. But Make Sure You Drain The Excess Oil As Much as Posible.
  6. Prepare Your Pan / Wok, Heat Around 1 Tbsp of Olive Oil & 1 Tbsp of Unsalted Butter, Let The Butter Incorporated With the Oil. And Add The Pork / Beef, Stir It Occasionaly so the Pork Doesn't Stick to the Pan (If You Use Stainless Steel Wok Like Me).
  7. Make A Room In The Pan For Extra Olive Oil & Garlic. After Adding the Garlic, Stir it With the Pork.
  8. After The Pork Turn Brown, Pour Your Sauce Mix Into The Pan, And Stir. Bring it to a Simmer so the Sauce Can Deglazed the Pan With Lots of Flavour From the Pork That Stick In The Pan. Reduce The Sauce.
  9. Now The Pork Sauce Is Ready, You Can Toss The Green Beans Into The Pan, Or You Can Just Arrange The Beans In The Plate And Pour The Pork Sauce Over The Top Of The Green Beans.
  10. I Hope You Enjoy This Recipe… ^_^

The most common type of meat for this Chinese green beans recipe is pork. However, beef and chicken are suitable substitutes for the non-pork eater. Choose the pork with some fat. The texture of the mincemeat is smoother if it contains some fat. Stir Fried Green Beans with Ground Pork (豆角炒肉末) Stir fried green beans are the best example of the magic power of Chinese cooking.

So that is going to wrap this up for this special food chinese style green beans with ground pork recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!