Easy Spring Rolls
Easy Spring Rolls

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy spring rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

If you're looking for an easy dessert to prepare for potlucks, parties, or picnics, these cranberry-apple pie spring rolls are the way to go! Dip rice papers in a bowl of warm water and drain off excess. Place between damp kitchen towels until ready to fill. One at a time works best!

Easy Spring Rolls is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Easy Spring Rolls is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have easy spring rolls using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Spring Rolls:
  1. Get 1 packages rice paper
  2. Take 12 large cooked shrimp (peeled and deveined)
  3. Make ready 1 bunch fresh mint
  4. Make ready 1 bunch fresh Thai basil
  5. Get 6 slice thinly cut slices of rare eye of round beef or thinly sliced tofu
  6. Get 2 cup bean sprouts
  7. Get 1 packages rice noodles
  8. Prepare 1 oz Peanut sauce(can buy commercially) optional
  9. Make ready 1 oz siracha sauce
  10. Get 1 oz chili garlic sauce (optional)
  11. Prepare 1 dash freshly grated carrot (for peanut sauce) optional

Don't be intimidated by the rice paper wrappers. Soak them one at a time in warm water until they are JUST soft then remove it to a paper towel and fill. The wrap will continue to soften. Spring Rolls are usually served with Sweet and Sour Sauce. it's truly worth making your own - it's really quick and easy!

Instructions to make Easy Spring Rolls:
  1. In a medium sized sauce pan bring three cups of water to boil (add a couple dashes of salt)
  2. With a sharp knife slice shrimp down the middle to create two slices. Set aside
  3. Separate basil leaves and mint from stems. Wash basil, mint, and sprouts. Set aside.
  4. Add rice noodles to water. Cook according to directions. Remove and set aside. (To prevent sticking add a dash of olive oil to the noodles)
  5. The next steps go very fast so make sure ingredients are ready to be assembled quickly.
  6. Soak one sheet of rice paper in the heated water. Cook according to directions.
  7. Set rice paper on cutting board. Spread out carefully because paper will tear easily. You will layer the next ingedients. Add 3 shrimp halves (in a row), strip of eye of round or soy, several mint and basil leaves, rice noodles (fingerful or more), beans sprouts (fingerful or more)
  8. Bring in the two sides of the rice paper and roll tightly
  9. Repeat steps 6-8 for each spring roll you create.
  10. Cut rolls in half (if you like). Serve with choices of sauce.

The wrap will continue to soften. Spring Rolls are usually served with Sweet and Sour Sauce. it's truly worth making your own - it's really quick and easy! I've popped the recipe in the notes of the recipe. One bite of these spring rolls, and you will be amazed. It's how spring rolls should taste.

So that’s going to wrap this up for this exceptional food easy spring rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!