Wonna's Wonton Pie
Wonna's Wonton Pie

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, wonna's wonton pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Place rolled-out pie pastry into a pie plate. Press the dough to the bottom of the pan, but don't pinch the edge. Press the seasoned meat on top of the pastry. Top the meat with the shredded cabbage, potato, and carrot What's a mini fruit pie wonton?

Wonna's Wonton Pie is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Wonna's Wonton Pie is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have wonna's wonton pie using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Wonna's Wonton Pie:
  1. Prepare 1 lb ground beef or pork (or 1/2 of each)
  2. Get 1/2 tsp 5 spice seasoning
  3. Make ready 1 tbsp soy sauce
  4. Prepare 1 unbaked pie pastry (your favorite recipe or pre-made)
  5. Prepare 1/2 cup cabbage, shredded
  6. Get 1/2 cup potato, shredded
  7. Take 1/2 cup carrot, shredded
  8. Make ready 1 Barbecue sauce (we use Dynasty), optional

Remove and let cool a bit. All the flavor of an apple pie, but wrapped in crispiness, and covered in salted caramel. The Mr. declared these one of the best desserts I've ever made. And that's saying something, because I've made a LOT of dessert.

Instructions to make Wonna's Wonton Pie:
  1. Preheat the oven to 350°F
  2. Combine ground meat, spice, and soy sauce in a bowl. Mix well and set aside.
  3. Place rolled-out pie pastry into a pie plate. Press the dough to the bottom of the pan, but don't pinch the edge.
  4. Press the seasoned meat on top of the pastry.
  5. Top the meat with the shredded cabbage, potato, and carrot
  6. Turn the edges of the dough inward (like a tart).
  7. Cover the pie plate with foil. Bake for 25-30 minutes.
  8. Remove the foil and continue to bake until the pastry the top layer of veggies starts to brown, about 10 - 15 minutes. Internal temperature should be 160°F.
  9. Serve warm with barbecue sauce on the side.
  10. To make the actual wontons, brown the meat mixture, drain, and add the shredded veg (increase cabbage and potato to 1 cup each). Place a tablespoon of filling in the center of a pre-made wonton wrapper. Fold the wrapper in half to make a rectangle. Seal the edges with warm water and deep fry in small batches.

The Mr. declared these one of the best desserts I've ever made. And that's saying something, because I've made a LOT of dessert. While not exactly a classic, these wonton apple pies would be as comfy on your Thanksgiving table as they would be at a. Using a cupcake pan, place two wonton wrappers in each cup forming into a bowl/cup. Using a ladle spoon pot pie filling into each cup/bowl.

So that is going to wrap it up for this special food wonna's wonton pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!