Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, fried rice.. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Find Deals on Chinese Fried Rice Seasoning in Baking Supplies on Amazon. Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs, garlic, soy) the only thing you need. This Thai fried rice is called American fried rice (Khao Pad American) in Thailand, because it uses ingredients that are considered American, like ketchup and bacon.
Fried rice. is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Fried rice. is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have fried rice. using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried rice.:
- Prepare 1/2 de-seeded red chilli (optional)
- Make ready 2 sachets of long grain rice
- Make ready 1 cup of cooked meat (Beef/Chicken/Pork)
- Get 2 eggs (Beaten)
- Make ready 2 tsp Sesame oil
- Make ready 2 tbsp Dark soy sauce
- Prepare 2 tbsp light soy sauce
- Prepare 1 bunch Spring onion
- Take 2/3 cup peas
- Make ready 1 tbsp groundnut oil
Fried rice is a rice dish consisting of rice fried together with aromatics, vegetables, and protein. Originating in China around the sixth century, fried rice is popular in many Asian cuisines as a staple side dish served with almost every main. A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need.
Instructions to make Fried rice.:
- Cook rice for 10 minutes in simmering water. Drain and leave to cool until at room temperature or fridge temperature.
- In a warm wok, add the groundnut oil and when hot, coat the wok. Add the beaten eggs and let them form an omelette. Flip and when cooked take it out of the wok and shred it.
- Add half the sesame oil to the wok and let it warm up. When hot add the chilli, peas, spring onion (sliced) and cook in the oil for a minute.
- Add the cold rice, egg and meat and toss to mix together for a couple minutes to toast the rice slightly.
- Add the remaining sesame oil and the dark and light soy sauce. Cook until sauce is mixed in and the rice is very hot and serve.
A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need. Wipe out the pan with a paper towel and heat the remaining peanut oil over high heat. Add the mushrooms, garlic, chile, and ginger,. Remove from skillet and set aside.
So that’s going to wrap it up for this exceptional food fried rice. recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
