Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy butter garlic shrimp (keto friendly). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy butter garlic shrimp (keto friendly) is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Spicy butter garlic shrimp (keto friendly) is something that I’ve loved my entire life. They are nice and they look fantastic.
Spicy butter garlic shrimp (keto friendly) Step By Step. Spicy butter garlic shrimp (keto friendly) instructions. Spicy butter garlic shrimp (keto friendly) Step By Step. Spicy butter garlic shrimp (keto friendly) step by step.
To begin with this particular recipe, we have to first prepare a few components. You can cook spicy butter garlic shrimp (keto friendly) using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy butter garlic shrimp (keto friendly):
- Make ready 2 lbs large shrimp
- Get 4 tbsp butter
- Get 2 tbsp olive oil
- Take 1 tbsp Italian seasoning
- Make ready 1 tbsp siracha
- Get 1/4 cup vegetable stock
- Prepare 2 tbsp onion powder
- Get 5 garlic cloves, minced
- Prepare Salt
- Make ready 1/2 lemon
- Prepare Pepper
- Take Stalk asparagus
- Prepare Red pepper flakes (if desired)
The fresh squeezed lemon juice is the perfect accent! Heat the oil in a heavy based frying pan. Remove the shrimp from the pan and sit to one side. Melt the butter over medium heat in the same pan and then add garlic.
Instructions to make Spicy butter garlic shrimp (keto friendly):
- Cook 2 tbsp of olive oil and 2 tbsp of butter in pan add asparagus. Cook in pan about 6 minutes add salt and pepper as desired. Set aside once done cooking.
- Add remaining butter to pan. Add shrimp. Cook on both sides for about 2 minutes then and garlic and seasoning (Italian seasoning, onion powder salt and pepper). Cook another minute.
- Add vegetable stock and siracha to create a stock and let simmer for about a minute. Then add the asparagus back in to warm back up. Then add the lemon juice. Enjoy!
Remove the shrimp from the pan and sit to one side. Melt the butter over medium heat in the same pan and then add garlic. The ginger, soy sauce, and lime juice in the dressing cut through the spicy shrimp and savory vegetables for a tasteful keto-friendly salad. Garlic Butter Shrimp is tasty, spicy, and delicious. This is one of my favorite shrimp recipes, and it makes a great appetizer before dinner or to serve at a party, but but can also be the perfect main dish!
So that is going to wrap this up for this exceptional food spicy butter garlic shrimp (keto friendly) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
