Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, martabak samyang. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Martabak samyang is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Martabak samyang is something which I have loved my whole life.
In my campus, they're having a bazaar competition. Me and my friend join in and sell this martabak. It's not our first choice to sell martabak, but in the end we got first place. Because we make it hundreds, we didn't really have a fixed measure recipe, we just.
To get started with this recipe, we have to prepare a few components. You can have martabak samyang using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Martabak samyang:
- Get spring roll skin
- Prepare samyang noodles (can be replace with any instant noodle)
- Prepare eggs
- Make ready mozarella
- Prepare green onion (leek)
- Take salt
- Get pepper
- Get oil (for deep fried)
- Take additional : minced beef, minced garlic, chilly powder, etc
Pengiriman Cepat Porsi banyak Kaya rasa Beli Yuk! Lihat juga resep Martabak Mie dan Samyang enak lainnya! Martabak telur juga ada varian uniknya, yaitu martabak samyang. Bagi pencinta pedas jangan lewatkan untuk memesan martabak samyang.
Steps to make Martabak samyang:
- Cook the noodle. While it cooked, chop the leeks.
- Crack the eggs, beat with salt and pepper. Add the chopped leeks.
- Prepare the oil in a deep fried pan. Take a spring roll skin, place it on your hand. Add around 2 tbsp of noodles and 2 tbsp of egg mix. And fold it into a square, put it in the hot oil. And repeat the step. Fry until it become golden
- While its being fried, cut the mozarella into slice, place it on top of the martabak. You can either use blow torch as i do or just place it into oven untill the mozarella melted
Martabak telur juga ada varian uniknya, yaitu martabak samyang. Bagi pencinta pedas jangan lewatkan untuk memesan martabak samyang. Martabak samyang ini sebenarnya merupakan varian. Gimana rasanya Samyang bersama kulit martabak ditambah bon cabe. Menu yang paling disukai di sini adalah Martabak Keju.
So that is going to wrap this up with this exceptional food martabak samyang recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
