Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked eggplant kabab. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Eggplant Kabab is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Baked Eggplant Kabab is something which I’ve loved my whole life. They’re fine and they look fantastic.
Fill middle of the pan,placing the tomato slices, pepper, carrots and onions. Until they are all secure For all the Turkish food lovers! Watch our video and learn how to make kebab with eggplant! Or eggplant kebab with it's common name.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked eggplant kabab using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Eggplant Kabab:
- Prepare 6 long eggplants ( so , Holland ones are expensive, Indian eggplants are too little I ended up with Chinese ones!)
- Prepare 2 tomatoes
- Get 1 onion
- Prepare 2 carrots, 2 Italian pepper
- Prepare Salt and pepper
- Prepare 1/4 or more olive oil
- Prepare For meatballs :
- Get 1 lbs or more ground beef
- Prepare 1 onion/ chopped finely
- Take 2 cloves garlic/ minced
- Take 1 tbs tomato paste
- Get 1 tsp cumin
- Get Salt and pepper
- Prepare 1 egg
- Get For sauce:
- Prepare 1 tbs tomato paste
- Take 3 table spoon olive oil
- Prepare 1 cup hot water
How to Make Baked Eggplant Kebab Recipe? Then knead it nicely and shape the meatballs that you cut into eggs in a round shape. Baked Eggplant Kabab Jump to: Recipe Weight Loss Tips Before you jump to Baked Eggplant Kabab recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. You already understand that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise.
Steps to make Baked Eggplant Kabab:
- Cut and Soak eggplants in salty water an 1/2 hour to get rid of bitterness . Put something heavy over them, so they don't get float .
- Prepare meatballs: mix all the ingredients for meatballs:
- Set the oven for 400F/ 200 C for Europe In a round pan, arrange the beef and eggplants by alternating with one piece of eggplant and one piece of meat starting from the edge of the pan until all the meat and eggplants are used up. Fill middle of the pan,placing the tomato slices, pepper, carrots and onions. Until they are all secure
- Prepare sauce, mix oil, paste and water pour over eggplants, if you need add more water.
- Cover with aluminum folio cook 90 minutes and take off the folio, turn on broiler and cook in middle of rack about 15 minutes, do not leave unattended, every oven have different power, you don't want them get burn. ! That's all ! enjoy your eggplant kabab!
Baked Eggplant Kabab Jump to: Recipe Weight Loss Tips Before you jump to Baked Eggplant Kabab recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. You already understand that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. Make small meat balls with the beef mixture and place around the pan, alternating between beef, eggplant and potatoes. Add the remainder of the sauce on top of the diesh Slice the baby bell peppers and add to the top of the dish. Baked Eggplant Kabab is one of the most popular of recent trending foods on earth.
So that’s going to wrap this up for this special food baked eggplant kabab recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
