Porriage beans with fried sweet potatoes
Porriage beans with fried sweet potatoes

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, porriage beans with fried sweet potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Porriage beans with fried sweet potatoes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Porriage beans with fried sweet potatoes is something that I’ve loved my entire life.

In this video i am showing you the fastest quickest way to make Nigerian recipe style of bean with sweet potatoes porridge. Mung Beans or Green Beans Sweet Porridge with Sweet Potato is the highlight of this video. Enjoy watching and enjoy cooking for the lovely family. Beans Porridge is not a very popular recipe due to the bloating associated with beans.

To get started with this recipe, we have to first prepare a few components. You can have porriage beans with fried sweet potatoes using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Porriage beans with fried sweet potatoes:
  1. Make ready Sweet potatoes
  2. Get Beans
  3. Prepare Titus fish
  4. Make ready Vegetable oil
  5. Prepare Onion
  6. Take Salt
  7. Prepare Palmoil
  8. Prepare Crayfish
  9. Prepare Green and red pepper
  10. Make ready Titus fish
  11. Get Garlic
  12. Get Ginger
  13. Make ready Knorr seasoning
  14. Make ready Beans

Porridge with beans and sweet potatoes. Sweet Potato Congee is a Hokkien staple consisting of plain rice porridge and tender sweet potatoes. Green Beans with Chinese Preserved Radish Stir Fry • Steamy Kitchen Recipes Giveaways. I try not to create recipes using strange Asian ingredients.

Instructions to make Porriage beans with fried sweet potatoes:
  1. Cut the sweet potatoes and sprinkle salt on it and fry in vegetable oil till golden brown.
  2. Blend garlic,Ginger,Fresh pepper and crayfish.
  3. Boil the Titus fish with onion,Salt,knorr seasoning and thyme.fry in vegetable oil.
  4. Parboil the beans,rinse twice and place back on the heat.as is boiling add salt and sliced onion.It will boil till the beans is a bit soft.
  5. Pour in all the blended things and continue boiling when the beans is soft.put knorr seasoning,pour in palmoil and continue boiling.
  6. After 15minutes stir and is ready.

Green Beans with Chinese Preserved Radish Stir Fry • Steamy Kitchen Recipes Giveaways. I try not to create recipes using strange Asian ingredients. Beans on the stovetop are fantastic for a lazy weekend afternoon, but with a pressure cooker, you can go from opening a bag of dried legumes to plump, tender beans in For my everyday cooking, I'm fine with beans that are a bit rough around the edges. How do you make Pan Fried Potatoes and Green Beans? Start by placing the green beans in boiling water for a couple of minutes.

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