Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Once you've learned how to cook fried rice, the world is your oyster. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the. Our egg-fried rice recipe with peas, bacon and mushrooms is a great way to use leftovers. Fried rice is one of those recipes we find sesame oil really enhances.
Fried rice is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Fried rice is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried rice using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried rice:
- Make ready Cooked cold rice (I cooked 4 cups)
- Make ready 2 shallots
- Make ready 2 carrots (cut into small pieces)
- Make ready 2 sticks spring onion
- Make ready 250 g Prawn (pre cooked)
- Take 400 g beef diced into small bite size (pre cooked)
- Prepare 1/4 cup oil
- Make ready to taste Salt
- Prepare 1 tbsp black pepper
- Prepare 1/4 cup light soya sauce
- Get 1/2 tsp Chinese season salt
- Prepare 3 Tbsp fried rice paste
- Get Seasoning Meat
- Make ready 1 tsp Garlic powder,
- Prepare 1 tsp Cayenne pepper
- Prepare 1 tbsp Soy sauce
- Take 1/2 Maggie cube or sauce (optional) set aside
- Prepare 1 tbsp Oyster sauce
Fried rice is a rice dish consisting of rice fried together with aromatics, vegetables, and protein. Originating in China around the sixth century, fried rice is popular in many Asian cuisines as a staple side dish served with almost every main. Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs, garlic, soy) the only thing you need.
Instructions to make Fried rice:
- Cut meat into small pieces, wash and season with garlic powder, cayenne pepper, Soy sauce, Oyster sauce, Maggie cube or sauce (optional) set aside.
- Chop all the vegetables and set aside.
- In a wok or any deep pan, add oil and fry the beef till all the water has completely dried from the meat. Remove meat from the pan and set a side. Drizzle more oil to the pan and fry the onions till translucent. Add (fried rice paste) prawns and the Chinese season salt (optional), fry for 2 minutes on a low heat.
- Add all the vegetables and cook for 1 minutes, add the rice and keep stirring making sure the rice is well in cooperated with the sauce.
- Season to taste with salt, black pepper and a little bit of light soy sauce (at your own discretion)
- All done, enjoy with a side salad.
Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs, garlic, soy) the only thing you need. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice —in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers into an entirely new dish. The next time you're making rice, just make extra and stash it away.
So that is going to wrap this up for this special food fried rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
