Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shrimp tacos w/ coleslaw. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
We will show you how to make Shrimp tacos! But that's not all here's how to make an easy Coleslaw Dressing. It seems like an odd combination, but adding some homemade coleslaw to shrimp tacos makes a delicious and light weeknight meal! This recipe includes making a cabbage and carrot slaw to go with the tacos.
Shrimp Tacos w/ Coleslaw is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Shrimp Tacos w/ Coleslaw is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook shrimp tacos w/ coleslaw using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Tacos w/ Coleslaw:
- Get Shrimp
- Prepare Coleslaw
- Make ready Adobo seasoning salt
- Make ready Parsley
- Make ready Mustard
- Make ready Mild taco seasoning(McCormick)
- Prepare Olive garden salad dressing
- Prepare Taco shells (hard or soft)
- Make ready Ingredients for Coleslaw
- Prepare Coleslaw
- Take Coleslaw dressing
- Take Adobo seasoning salt
- Make ready Parsley
We used a cilantro line sauce for the taco sauce. It adds so much flavor to the shrimp tacos and is so easy to make. Shred cabbage- In a bowl, finely shred the red and green cabbage, we used a slicer for evenvale pieces. I wasn't convinced popcorn shrimp, coleslaw and pico de gallo flavors would be tasty piled together in a flour tortilla.
Steps to make Shrimp Tacos w/ Coleslaw:
- Wash, clean shrimp lemon juice, take off tails
- Pre-heat oven on 400°F
- Season with Adobo, Mild taco seasoning, mustard, parsley, olive garden salad etc
- Place in a pan, making sure shrimp are flat so it can cook
- Cook for 15 minutes on 400°F
Shred cabbage- In a bowl, finely shred the red and green cabbage, we used a slicer for evenvale pieces. I wasn't convinced popcorn shrimp, coleslaw and pico de gallo flavors would be tasty piled together in a flour tortilla. Would each of these flavors commingling in every I had to convince my husband he would like Popcorn Shrimp Soft Tacos w/Coleslaw and Pico de Gallo (goodness, that is a mouthful). Other Sauces for Shrimp Tacos: The Garlic Cilantro Lime Sauce is THE BEST here. But if you need something different due to restrictions or preferences, our Magic Green Sauce or Cilantro Vinaigrette would do the trick.
So that’s going to wrap this up with this exceptional food shrimp tacos w/ coleslaw recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
