Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, classic chicken adobo. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Classic Chicken Adobo is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Classic Chicken Adobo is something which I have loved my entire life.
Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste. Filipino adobo is a cooking technique unto itself.
To get started with this recipe, we must first prepare a few components. You can have classic chicken adobo using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Classic Chicken Adobo:
- Prepare pieces Chicken cut into Adobo
- Get 2 Onions chopped
- Make ready 6 garlic cloves smashed and crushed
- Get 1 ginger chopped
- Get Peppercorns
- Make ready leaves Bay
- Take Adobo sauce
- Prepare 1-2 cups soy sauce
- Get 1 cup vinegar
- Make ready 1 tbsp oyster
- Prepare 1 tbsp Worcestershire sauce
- Prepare Dash sugar
- Prepare Pinch pepper
Chicken adobo makes a perfect dish for weeknight dinner as the cooking process is so easy. This classic chicken adobo is totally delicious! The word "Adobo" means marinade, sauce or seasoning in Spanish. Since the Filipino Adobo requires stewing/braising the meat in Vinegar (like.
Instructions to make Classic Chicken Adobo:
- Mix Adobo sauce together and put aside. Then in hot pan with hot oil cook chicken until brown then take out set aside take out excess oil.
- Sauté crushed garlic until fragrant onions and ginger, then add Adobo sauce add 1 cup of water return chicken pieces bring to a boil then simmer cover. Cook until chicken is chicken and tender
- When Chicken is cooked turn off heat serve with hot rice.
The word "Adobo" means marinade, sauce or seasoning in Spanish. Since the Filipino Adobo requires stewing/braising the meat in Vinegar (like. Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices. Chicken Adobo is a Classic Filipino Dish that is savory and delicious.
So that is going to wrap it up for this exceptional food classic chicken adobo recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
