Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tuna in olive oil, peppers and sweet onions on toast. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cook the pepper in a frying pan with two tablespoons of Extra Virgin Olive Oil from Spain until tender. Place the tuna fillets, the fried pepper and some wafer-thin slices of sweet onion on top of your toast. Sprinkle with salt flakes and finish off with a generous drizzle of lemon-infused Olive Oil. And easy and delicious starter for any occasion!
Tuna in olive oil, peppers and sweet onions on toast is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Tuna in olive oil, peppers and sweet onions on toast is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tuna in olive oil, peppers and sweet onions on toast using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna in olive oil, peppers and sweet onions on toast:
- Make ready Extra Virgin Olive Oil from Spain
- Prepare Lemon-infused Olive Oil
- Take Bread
- Make ready Tuna fillets in olive oil
- Make ready Yellow pepper
- Make ready Sweet onion
- Make ready Salt
Work together with a spoon or fork, mashing the yolk and mustard into the tuna. Add the olive oil and a bit of salt and pepper. But good tuna packed in good olive oil is a true treasure, especially when accompanied by roasted sweet onions and tomatoes in this warm sandwich. ½ can tuna packed in olive oil, stirred but not. This Spanish Tuna with Peppers and Onions is just that.
Steps to make Tuna in olive oil, peppers and sweet onions on toast:
- Cook the pepper in a frying pan with two tablespoons of Extra Virgin Olive Oil from Spain until tender.
- Place the tuna fillets, the fried pepper and some wafer-thin slices of sweet onion on top of your toast.
- Sprinkle with salt flakes and finish off with a generous drizzle of lemon-infused Olive Oil.
But good tuna packed in good olive oil is a true treasure, especially when accompanied by roasted sweet onions and tomatoes in this warm sandwich. ½ can tuna packed in olive oil, stirred but not. This Spanish Tuna with Peppers and Onions is just that. Made with everyday ingredients, beyond easy to make and done in a jiffy. The perfect dish for a busy weeknight or weekend lunch. In a large bowl, mash garlic with the back of a spoon.
So that’s going to wrap this up for this exceptional food tuna in olive oil, peppers and sweet onions on toast recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
