Cheezy Ground Beef Quesadillas
Cheezy Ground Beef Quesadillas

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheezy ground beef quesadillas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheezy Ground Beef Quesadillas is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Cheezy Ground Beef Quesadillas is something which I’ve loved my whole life.

Check Out Ground Beef on eBay. Fill Your Cart With Color today! Like the best bar food in the world, but right here in your own kitchen. In a pan (I used non stick) on medium heat add olive oil.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheezy ground beef quesadillas using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheezy Ground Beef Quesadillas:
  1. Make ready 1/2 tbsp olive oil
  2. Make ready 450 g ground beef
  3. Take 1 tbsp chilli powder (I used blended dried chillies)
  4. Make ready 1/2 tsp oregano
  5. Make ready 1/2 tsp cumin powder
  6. Prepare 1/2 tsp onion powder
  7. Take 1/2 tsp garlic powder
  8. Prepare 1/2 tsp salt
  9. Make ready 1/2 tsp Black pepper
  10. Make ready 1 tbsp tomato paste
  11. Take 2 tbsp beef stock (or water)
  12. Take 3 cups shredded cheese (according to your preference)
  13. Prepare 6 flour tortillas (or you can use Pratha bread too!)

At a bowl (I used non stick) on moderate heat add olive-oil). Once shimmering, add ground-beef, chili-powder, cumin, oregano, cayenne, garlic-powder, onion-powder, pepper & salt. They don't have to be cheesy beef quesadillas. They could be cheesy chicken quesadillas, or pork quesadillas.

Steps to make Cheezy Ground Beef Quesadillas:
  1. Preheat oven to 90 C (to keep Quesadillas warm while cooking batches).
  2. In a pan on medium heat, add olive oil.
  3. Add the ground beef, chilli powder, cumin, oregano, garlic powder, onion powder, salt and black pepper. Heat until cooked through, breaking into crumbles with a wooden spoon, about 8-10 minutes. Stir in tomato paste and stock and cook for 1-2 minutes more.
  4. Remove beef from pan into a bowl.
  5. Distribute about 2 cups of shredded cheese among all tortillas (on one side of them).
  6. Distribute ground beef on top of cheese. Then sprinkle remaining 1 cup of cheese on top of ground beef. Fold tortilla over in half.
  7. Grill the Quesadillas on a pan (medium low heat) until golden brown and cheese is melted (carefully turning and watching to ensure they don't burn).
  8. Cut each half moon in half and it's ready to be served!

They don't have to be cheesy beef quesadillas. They could be cheesy chicken quesadillas, or pork quesadillas. You also don't have to use ground meat. Instead, you can dice up some chicken or pork into little cubes, or even thinly slice strips of steak. On the off chance that you know me and you follow Girl Heart Food you realize that I'm a gigantic devotee of quesadillas.

So that’s going to wrap this up with this exceptional food cheezy ground beef quesadillas recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!