Easy Taco Salad
Easy Taco Salad

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy taco salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy Taco Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy Taco Salad is something that I have loved my whole life.

In a skillet, brown ground beef; drain well. Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection.

To begin with this recipe, we have to prepare a few components. You can cook easy taco salad using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Taco Salad:
  1. Prepare ground beef
  2. Prepare taco seasoning
  3. Make ready prepared salad mix, your choice
  4. Get Roma tomatoes, diced
  5. Take sliced black olives
  6. Take cilantro, chopped (more or less to taste)
  7. Make ready green onions, chopped
  8. Take Island dressing, to taste
  9. Prepare nacho cheese Dorito chips, crunched up
  10. Make ready shredded cheddar cheese

Ready in just minutes flat, this salad makes the perfect accompaniment to a busy weeknight or a tight schedule. With an authentic and flavorful edge, this salad soars above the rest in its simplicity, short ingredient. This quick and easy Taco Salad is a great weeknight dinner recipe! Seasoned beef tossed with lettuce, beans, cheese, and tomatoes and then topped with crunchy tortilla chips.

Instructions to make Easy Taco Salad:
  1. Brown ground beef then prepare with taco seasoning as directed on package.
  2. Add salad mix, tomatoes, olives, onion, cilantro, and ground beef to large bowl.
  3. Toss with 1000 Island dressing, as much as you prefer. (trust me, these flavors work well together)
  4. Crumble in (not too small) your chips and add cheese. Toss again.
  5. Your salad is now ready to serve!
  6. I served slices of avacado on the side which we added to our own salads once it was dished out. That is, of course, optional. We love avacados!

This quick and easy Taco Salad is a great weeknight dinner recipe! Seasoned beef tossed with lettuce, beans, cheese, and tomatoes and then topped with crunchy tortilla chips. You will love this easy salad. PIN IT NOW TO SAVE FOR LATER! This Easy Taco Salad has been such a welcome change of pace in my kitchen over the past couple weeks.

So that is going to wrap it up for this special food easy taco salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!