Mike's Super Easy French Dips
Mike's Super Easy French Dips

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mike's super easy french dips. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

They'll definitely give your roast beef that succulent prime rib flavor you remember! In total, there should be three slices of Sourdough Bread, six slices of Swiss. Great recipe for Mike's Super Sized French Dip Paninis. In total, there should be three slices of Sourdough Bread, six slices of Swiss Cheese and one pound of Roast Beef per sandwich.

Mike's Super Easy French Dips is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mike's Super Easy French Dips is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook mike's super easy french dips using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Super Easy French Dips:
  1. Make ready French Dips
  2. Take 2 lb Thin Sliced Roast Beef [from deli]
  3. Take 4 large 6" Sub Rolls Or French Rolls
  4. Take 8 slice Swiss Or Provolone Cheese
  5. Get 1 can 8 oz Beef Broth
  6. Prepare 1 tsp Garlic Powder - Onion Powder [reserve half]
  7. Make ready 1/2 tsp Rosemary & Thyme [reserve half]
  8. Get 2 Au Jus Sauce + 2 Cups Beef Broth Or 2 Cups Water
  9. Get Options
  10. Take 1 cup Horseradish Mayonnaise
  11. Prepare 1/3 cup Sport Peppers

In total, there should be three slices of Sourdough Bread, six slices of Swiss. These easy French Dip Sandwiches are perfect for weeknight dinners or this Sunday's Super Bowl game! French rolls are stuffed with thinly sliced roast beef, topped with sautéed onions and provolone cheese. The quick au jus is the perfect thing to dunk these sandwiches in.

Steps to make Mike's Super Easy French Dips:
  1. Mix your packets of Au Jus as per manufactures directions. Usually, about 2 cups water. To intensify the beef flavor, substitute 1/2 water with beef broth. Don't substitute all beef broth as it will make your Au Jus too salty. Make your Au Jus as thick or as thin as you'd like though it's usually served pretty thin, like a broth.
  2. Split and lightly toast your bread. Don't split your bread all the way through.
  3. Add half of your roast beef to a non stick pan. Add 1/4 cup beef broth and 1/2 of each of your seasonings to the pan as well. Mix up, turn on high, cover and let steam for 2 minutes.
  4. Remove lid, mix up meat once more and separate meat in to two even piles. Add two slices of cheese to each pile and place lid back on for 1 minute. Repeat same process for your other 1 pound of roast beef.
  5. Place moistened meat on dry toasted bread, cheese side up, and serve with a garnish of sport or banana peppers and a steaming bowl of Au Jus lightly sprinkled with cracked black pepper and dried parsley.
  6. Tiger Sauce Recipe: Three parts Sour Cream to one part Horseradish. Enjoy!

French rolls are stuffed with thinly sliced roast beef, topped with sautéed onions and provolone cheese. The quick au jus is the perfect thing to dunk these sandwiches in. Quick and easy is the name of the game here. See recipes for Mike's Southwestern French Dips too. Super fast and easy French Dip.

So that’s going to wrap it up for this exceptional food mike's super easy french dips recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!