Spicy Seafood Pasta
Spicy Seafood Pasta

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy seafood pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Find Deals on Seafood Spicy Noodles in Groceries on Amazon. Add the tomatoes, cream, pepper flakes and salt and pepper, to taste. Meanwhile, cook the pasta in a large pot of salted, boiling water over medium heat, according to package directions. Directions Cook pasta according to package directions; drain.

Spicy Seafood Pasta is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Spicy Seafood Pasta is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have spicy seafood pasta using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Seafood Pasta:
  1. Make ready 2 chillies
  2. Take 1 onion, chopped
  3. Take 2 minced garlic
  4. Prepare 1/4 kg Shrimp
  5. Get 1/4 kg Mussels
  6. Take 1 Rhum
  7. Prepare 1/4 kg Pasta
  8. Make ready 1 salt and pepper

Paired with canned tuna and served with spaghetti, this dish will surely lure your entire family to the dinner table. Add mussels, shrimp, and ¼ cup pasta cooking liquid to sauce. Using tongs, pick out shrimp and mussels and transfer to. Meanwhile, heat the canola oil in a large high-sided saute pan over medium heat.

Steps to make Spicy Seafood Pasta:
  1. Cook pasta according to package instructions, al dente. Set aside and add a little olive oil.
  2. In a hot pan, add oil. Saute onions first until transluncent. Add chilies and garlic. Add shrimp.
  3. Add rhum and mussels when shrimp turns pink. Simmer for 5 minutes. Drop the pasta and mix. Simmer for a minute.
  4. Add salt and pepper to taste. Add chopped parsley. Serve hot.

Using tongs, pick out shrimp and mussels and transfer to. Meanwhile, heat the canola oil in a large high-sided saute pan over medium heat. Add the chiles and garlic and cook until soft and the garlic is. Cook over medium heat, stirring constantly, until just about boiling. Spicy Shrimp Pasta Spicy Shrimp Pasta.

So that is going to wrap this up with this special food spicy seafood pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!