Easy No Bake Italian Meatballs
Easy No Bake Italian Meatballs

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy no bake italian meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Easy No Bake Italian Meatballs is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Easy No Bake Italian Meatballs is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy no bake italian meatballs using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy No Bake Italian Meatballs:
  1. Prepare 2 eggs
  2. Prepare 1/4 cup whole milk
  3. Take 1/2 cup Italian bread crumbs
  4. Prepare 1/3 cup grated Parmesan cheese
  5. Get 1/4 cup freshly chopped Italian parsley
  6. Get 1 teaspoon dried Italian seasoning
  7. Prepare 3 cloves finely minced garlic
  8. Prepare 1/2 Cup finely diced onion
  9. Take 1/2 teaspoon table salt
  10. Get 1/4 teaspoon ground black pepper
  11. Make ready 1 pound fresh 80/20 ground beef
  12. Prepare Addition cheese for toppings

Add the balls to a parchment paper lined baking sheet. You can also sauté these meatballs in a pan on the stovetop until they are cooked through. Easy No Bake Italian Meatballs instructions. Its way to strong in flavor.

Steps to make Easy No Bake Italian Meatballs:
  1. Mix first 10 ingredients together until well blended. Let sit for around 5 minutes to come together. If using Dried parsley, do not use a 1/4 cup. Its way to strong in flavor. Maybe a tablespoon at most.
  2. Mix in gently the ground beef, until the mixture just comes together.
  3. Add your favorite marinara sauce to a large stock pot and bring to a simmer. Form meatballs to the size of your liking, and add single layer in simmering sauce. Cover and let simmer about 15 minutes. After 15 minutes gently turn each meatball over and continue simmering another 10 minutes. They should be done at this point. They will get more tough the longer you cook them.
  4. Top with your favorite cheese, or any other toppings that you like. Or serve them with pasta for a family style meal. Enjoy

Easy No Bake Italian Meatballs instructions. Its way to strong in flavor. Mix in gently the ground beef, until the mixture just comes together. Add your favorite marinara sauce to a large stock pot and bring to a simmer. Stir the baked meatballs into the finished tomato sauce.

So that’s going to wrap this up for this special food easy no bake italian meatballs recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!