Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy stuffed peppers. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Easy stuffed peppers is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Easy stuffed peppers is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook easy stuffed peppers using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Easy stuffed peppers:
- Make ready 4 green peppers
- Prepare 1 lb ground beef or turkey
- Take 1/2 cup white rice
- Prepare 2 can tomato juice
- Make ready 2 1/2 tbsp worcestershire sauce
- Prepare 1/4 tbsp garlic powder
- Get ground black pepper
- Take salt
- Get 1/4 tbsp onion powder
- Prepare 1 tbsp italian seasoning
This is an easy, classic recipe for stuffed peppers. The peppers are stuffed with a tasty mix of ground beef, onion, mozzarella, tomatoes, and rice. This is a hearty yet healthy meal that can be a busy weeknight staple. The flavors are Italian-inspired, using Italian seasoning and diced tomatoes.
Instructions to make Easy stuffed peppers:
- Cook ground meat, drain oils, add one can of tomato juice and stir
- Cut tops and middles out of peppers
- Cook rice as preffered
- Mix remanining can of tomato juice, garlic and onion powder, pepper, worcestershire sauce, and seasoning in a bowl to create sauce
- Blanch peppers in boiling water for about a minute and then dip them directly in to cold water
- After blanching, add a little sauce to the bottoms of peppers, then add meat, rice, and more sauce as desired.
- Bake peppers at 350°F farenheit for 50 minutes under aluminum foil
- (Optional) Add remaining sauce and top with your favorite cheese, then bake for another 10 minutes
- Wait to cool, and then serve!
This is a hearty yet healthy meal that can be a busy weeknight staple. The flavors are Italian-inspired, using Italian seasoning and diced tomatoes. Cut the tops off of the peppers, and remove the veins and seeds. Fill each pepper with the ground beef mixture and pour in some of the chicken broth. Place into the cups of a muffin tin, and replace the tops.
So that’s going to wrap this up for this special food easy stuffed peppers recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
