Easy Cheezy Lasagna
Easy Cheezy Lasagna

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy cheezy lasagna. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Cheezy Lasagna is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Easy Cheezy Lasagna is something which I have loved my whole life.

Check Out Easy Cheesy on eBay. Fill Your Cart With Color today! No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Gently place four lasagna noodles onto sauce.

To get started with this particular recipe, we must prepare a few components. You can have easy cheezy lasagna using 11 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Easy Cheezy Lasagna:
  1. Take 1 lb ground beef
  2. Prepare 4 cup pasta sauce
  3. Get 6 uncooked lasagna noodles
  4. Get 15 oz whole milk ricotta cheese
  5. Take 8 oz shredded mozzarella cheese
  6. Get 1 eggs
  7. Take 1 Salt
  8. Take 1 Ground black pepper
  9. Take 1 Ggarlic powder
  10. Prepare Dried parsley or parsley flakes
  11. Take 8 cup boiling water

This easy, cheesy recipe will be a hit at family di. Easy, cheesy mushroom lasagna is a meatless comfort food classic. Delicious for weeknight dinners served with a salad and great for feeding a crowd. Lasagna is the kind of food I crave often but as it is so labor-intensive, I don't tend to make it.

Steps to make Easy Cheezy Lasagna:
  1. Boil pasta in salted water till al dente. Remove and keep them separately so they do not stick.
  2. In a pan brown the ground beef on medium heat until it is no longer pink. Make sure it is crumbled.
  3. Drain the fat and return the ground beef to the pan. Add the pasta sauce and stir in. Add garlic powder, ground black pepper powder and salt to taste.
  4. Add a 1/4 cup of mozzarella cheese to the meat sauce and stir so it melts.
  5. In a separate bowl mix the egg, ricotta cheese, garlic powder, ground black pepper powder and parsley flakes.
  6. In a greased 9" by 9" pan layer 1/3 of the meat sauce.
  7. Put 3 lasagna noodles on top.
  8. Layer with the ricotta mixture.
  9. Layer with mozzarella cheese.
  10. Repeat the layers. If you have any extra meat sauce and mozzarella, you can layer the meat sauce and put the mozzarella on top.
  11. Sprinkle some parsley flakes on top. Cover tightly with aluminum foil.
  12. Bake at 375° for 45 minutes. Then remove the foil and broil on high for ten minutes. Let it rest for another ten minutes before serving.
  13. Enjoy!!

Delicious for weeknight dinners served with a salad and great for feeding a crowd. Lasagna is the kind of food I crave often but as it is so labor-intensive, I don't tend to make it. With this creamy mushroom version, there's no excuses though. Make the mince first- simply add the entire jar of sundried tomato pesto to a medium sized pan as well as the mince. Cook on medium heat and stir the pesto into the mince.

So that is going to wrap it up with this special food easy cheezy lasagna recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!