Breakfast Taco
Breakfast Taco

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, breakfast taco. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Heat one skillet over medium heat, and heat another skillet over high heat. The skillet over high heat is for warming tortillas. In a medium bowl, whisk together the eggs, milk, salt and pepper. Spray the medium heat skillet with some cooking spray, and pour in the eggs.

Breakfast Taco is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Breakfast Taco is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook breakfast taco using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Breakfast Taco:
  1. Take Corn tortila
  2. Make ready Over easy eggs
  3. Make ready Shredded cheese (any kind you like)
  4. Take Tomatoes, diced
  5. Get Sour cream
  6. Get Garlic, minced
  7. Get Onion, chopped
  8. Prepare Ground beef
  9. Make ready Taco seasoning (see recipe)
  10. Make ready Tomato paste
  11. Prepare Water
  12. Make ready Salt and pepper
  13. Take Lime juice

One of my favorites is scrambled eggs, bacon, cheese, salsa and cilantro. In essence, the breakfast taco is a more manageable breakfast burrito. Filled with any combination of eggs, beans, cheese, potatoes, and meat, the morning dish varies depending on the vendor. A smaller cousin of the breakfast burrito, the breakfast taco made with reduced-fat Cheddar and egg substitute is a satisfying and healthy breakfast option.

Instructions to make Breakfast Taco:
  1. Saute the garlic and onion until the onion looks wilted.
  2. Add the ground beef, taco seasoning and salt. Stir until the beef cooked.
  3. Add tomato paste and water. Stir until the water evaporated.
  4. Drizzle the lime juice. Stir then taste. Add more seasoning if needed.
  5. Turn the heat off and set aside.
  6. Toast the tortilla (both side) on a pan.
  7. Move to a serving plate. Add the beef and egg. Top with cheese, tomato and sour cream. Enjoy.
  8. You can add shredded lettuce or sliced avocado if you like.

Filled with any combination of eggs, beans, cheese, potatoes, and meat, the morning dish varies depending on the vendor. A smaller cousin of the breakfast burrito, the breakfast taco made with reduced-fat Cheddar and egg substitute is a satisfying and healthy breakfast option. The best breakfast tacos are the simplest. Warm tortillas filled with soft scrambled eggs, crisp bacon and potatoes are my favorite. Then the toppings take things over the top.

So that’s going to wrap it up with this exceptional food breakfast taco recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!