Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, taco soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
You can call this soup or chili, but either way it is wonderful! This recipe is also very adaptable to your personal taste. I recommend using Bill Echols' Taco Seasoning from this website. Serve topped with shredded Cheddar cheese, a dollop of sour cream, and crushed tortilla chips, if you like.
Taco soup is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Taco soup is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have taco soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Taco soup:
- Get 1 Ib ground beef
- Make ready 14.5 oz beef broth 1 can
- Make ready 16 oz kidney beans 1 can drained
- Make ready 15 oz black beans
- Make ready 14.5 petite diced tomatoes + liquid 1 can
- Make ready 10 oz hidden valley ranch seasoning or 3 tb of ranch mix
- Make ready 15 oz corn + liquid 1 can
- Take 1 oz taco seasoning packet or 3 tb
- Take 1.5 tsp onion powder
- Prepare 1/2 tsp salt
- Prepare 10 oz to tel original 1 can
Brown meat and onions and drain. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. Taco soup is an Americanized variation of the traditional Mexican street food served in a crunchy tortilla.
Instructions to make Taco soup:
- Add all ingredients to crock pot and stir well
- Cook on high for 2 hours or low 4 hours
- Top with sour cream,shredded cheddar or Fritos.
Without draining, add all of the other ingredients. Taco soup is an Americanized variation of the traditional Mexican street food served in a crunchy tortilla. This recipe takes away the crunchy tortilla and instead a rich broth, typically of the meat, is added into it. The dish is often eaten as a dip because it is so meaty. This vegetarian soup recipe is easily customizable with whatever you have in the fridge, freezer or pantry.
So that is going to wrap this up with this exceptional food taco soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
