Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ogbono soup with goat meat and dry fish. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Enjoy this Ogbono Soup recipe video tutorial as one of the blessings because I'm definitely sure it is a recipe you'd love to learn to make. Ogbono Soup, also known as Draw Soup, is a Nigerian soup recipe prepared with Ogbono Seeds. A third group love their Ogbono Soup with Okra. Some people even go fancy and add Egusi to it.
Ogbono soup with goat meat and dry fish is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Ogbono soup with goat meat and dry fish is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook ogbono soup with goat meat and dry fish using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ogbono soup with goat meat and dry fish:
- Make ready 1 cup ogbono (correct one from village)
- Make ready Cray fish 1 milk cup
- Take Black pepper (as desired)
- Get 1 big ball onion
- Get Goat meat (already cooked) &
- Get Meat stock
- Prepare Dry fish
- Make ready Knorr cube (to taste)
- Take Salt
- Get Palm oil
- Get Bitter leaf (as desired)
In medium -sized saucepan boil meat, season with salt and pepper until Ogbono soup is no exception. I like to use a variety including smoked or dry fish. Meats: Any kind of meat can be used in ogbono soup. Beef and goat and bushmeat are popular, but you can use chicken too.
Steps to make Ogbono soup with goat meat and dry fish:
- Place your pot on heat with the goat meat and stock inside, add sliced onions. when it boils add washed dry fish, black pepper, salt and Maggi. Add moderate water
- Using a dry mill blender, blend the ogbono with some of the cry fish. Pour in a small pot and add palm oil as desired, place it on heat and keep stirring until all lumps dissolve and turn off heat.
- Add remaining crayfish (do not blend) and the dissolved ogbono to the pot of meat and dry fish, allow to cook for about 3mins.
- Wash bitter leaf and add to the soup. Check for salt and seasoning. Allow for 2 minutes and turn off heat. Serve with any swallow of choice. I used eba 😁
Meats: Any kind of meat can be used in ogbono soup. Beef and goat and bushmeat are popular, but you can use chicken too. Fish and Seafood: Dried, smoked or fresh fish are common — and for some, essential — additions to a pot of ogbono soup. So are fresh or dried snails, shrimp or crayfish. Food Company (@tastebudzng) добавил(-а) фото в свой аккаунт Instagram: "Ogbono soup with goat meat, assorted meat, dried Asa fish and stock fish. #OgbonoSoup #Tastebudzng…" Ogbono soups is on my list of Nigerian most popular soups, learn how to cook ofe ogbono or Nigerian draw soup. all the ingredients used and From top: Stockfish head, ground ogbono seed, assorted meat, dried catfish and bitter leaves (Onugbu).
So that’s going to wrap this up for this exceptional food ogbono soup with goat meat and dry fish recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
