Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, faten cous cous. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Faten cous cous is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Faten cous cous is something that I’ve loved my whole life. They are fine and they look wonderful.
Put aside any preconceived notions you have of Burlesque. Fattyma Cous Cous an American performer has always found herself. Faten☕️فاتن. تخصصي طبخ الوصفات اللذيذذه👌🏻😌 👻snap. Couscous Tunisien Bel Besbes - طريقة عمل كسكسي بالبسباس.
To get started with this particular recipe, we must prepare a few ingredients. You can have faten cous cous using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Faten cous cous:
- Take 1 cup cous cous
- Get 1/2 cup veg oil and palm oil
- Get 3 pcs scotch bonnet
- Take Mix spices
- Take 2 cups water
- Prepare Spinach or ughu
- Make ready Maggi of your choice
- Make ready Lil salt
- Make ready Meat or dried fish
- Make ready Yakuwa optional
- Prepare 1 ball Onions
- Get 1/2 tspn garlic & ginger
Israeli or pearl couscous is about the size of peppercorns and takes longer to cook. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Couscous is a kind of food, originally from the Berbers of North Africa. It has two related meanings: A kind of wheat known in English as durum wheat.
Steps to make Faten cous cous:
- In a pot fry your onion,ur grinded garlic and ginger.
- Add in your grinded paper and fry it. Then add your water,spices, maggi, fish or meat cover it and let it boil.
- Add in your cous cous and stir it very well cover it and let it cook for about 5_10mins
- When done add in your spinach or ughu cover it for 2mins to steam and enjoy.
- Always Ayshat Adamawa. Cooking is my dream
Couscous is a kind of food, originally from the Berbers of North Africa. It has two related meanings: A kind of wheat known in English as durum wheat. The wheat used is in a form called "wheat middlings". Couscous helps to improve cardiovascular health, and muscle building & has anti-cancer potential. It also boosts immunity, fastens wound healing, & helps in weight loss.
So that is going to wrap it up for this exceptional food faten cous cous recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
