Simple Fried Empanadas
Simple Fried Empanadas

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple fried empanadas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Fried Empanadas is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Simple Fried Empanadas is something which I have loved my whole life. They are nice and they look fantastic.

Cut in shortening using a pastry blender, or pinching into small pieces using your fingers, until the mixture resembles coarse crumbs. Use a fork to stir in water a few tablespoons at a time, until the mixture forms a ball. In a medium bowl, stir together the flour and salt. Rub in the fat using a pastry blender, or pinching into small pieces using your fingers, until the mixture resembles coarse crumbs.

To begin with this particular recipe, we have to prepare a few components. You can cook simple fried empanadas using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple Fried Empanadas:
  1. Prepare 1 each Flour tortilla (homemade)
  2. Get 1 lb Ground Beef
  3. Take 1 cup Chopped Onion
  4. Get 1 cup Peas
  5. Take 1 Seasoning
  6. Take 1 1/2 cup Salsa
  7. Prepare 1 Cooking Oil

An Outdoor Summer Meal — Kale Caesar Salad Al Fresco These small fried beef empanadas are quick and delicious. They can be served as an appetizer or an afternoon snack. Use wonton wrappers as a delicious shortcut. Simple Fried Empanadas You can add anything to these you like.

Instructions to make Simple Fried Empanadas:
  1. Brown the ground beef and add the peas and onions when almost finished.
  2. Mix in salsa and seasonings.
  3. Heat oil until shimmering.
  4. Roll out dough into 4" rounds. Add a scoop of beef mixture. Fold into half moon shapes and press along edge with fork.
  5. Carefully place beef/dough pouch into hot oil. Let cook about 2 minutes until brown then flip.
  6. Remove once both sides are golden brown. Cool and drain on a paper towel.
  7. Serve with salsa and sour cream.

Use wonton wrappers as a delicious shortcut. Simple Fried Empanadas You can add anything to these you like. Fruits, other meats, the possibilities are endless. Adding cheese to the mix would be great. Unfortunately, I am dairy free until my son has weaned.

So that’s going to wrap it up with this special food simple fried empanadas recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!