Easy Insta Pot Beef Rump/Vegetable Roast
Easy Insta Pot Beef Rump/Vegetable Roast

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy insta pot beef rump/vegetable roast. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Easy Insta Pot Beef Rump/Vegetable Roast is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Easy Insta Pot Beef Rump/Vegetable Roast is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook easy insta pot beef rump/vegetable roast using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Insta Pot Beef Rump/Vegetable Roast:
  1. Get Beef Rump Roast
  2. Get Kosher Salt
  3. Take Fresh Cracked Black Pepper
  4. Make ready Vegetable Oil
  5. Prepare Golden Mushroom Soup
  6. Make ready Water
  7. Make ready Minced Garlic
  8. Get Medium-Sized Onion Quartered
  9. Make ready Fresh Carrots
  10. Prepare Large Russet Potatoe "Cut Bite Sized"

Liberally season rump roast with salt and pepper. On high sear setting add vegetable oil, and brown all sides of roast thoroughly. Add soup, water, and garlic to the pot. Easy Rump Roast is a complete one-pot meal that doesn't need any side dishes if you don't feel like making them.

Steps to make Easy Insta Pot Beef Rump/Vegetable Roast:
  1. Liberally season rump roast with salt and pepper. On high sear setting add vegetable oil, and brown all sides of roast thoroughly.
  2. Add soup, water, and garlic to the pot. Cook on high pressure for 1 hour 20 minutes. Use the quick pressure release and then add your onions, carrots, and potatoes. Resume pressure cooking for an additional 10 minutes. When done use the quick pressure release again.
  3. Carefully remove roast to a cutting board and let rest for 40 minutes. When cooled slice roast against the grain. Add your vegetables, and spoon all over with your gravy from the pot. Enjoy!!!
  4. Note: It is very important to add your vegetables during the last 10 minutes of pressure cooking. They will just disappear and become part of the broth otherwise. Please read your instruction manual, and become very familiar with your cooker before proceeding.

Add soup, water, and garlic to the pot. Easy Rump Roast is a complete one-pot meal that doesn't need any side dishes if you don't feel like making them. The sauce in the pan can be left as an au jus or can be made into a thick, tasty gravy for the potatoes and beef. Serve with homemade or store-bought Dinner Rolls or Beer Bread to soak up the beefy sauce. Easy Insta Pot Beef Rump/Vegetable Roast is something that I have loved my entire life.

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