Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, easy enchilada casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Easy Enchilada Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Easy Enchilada Casserole is something that I have loved my entire life.
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To get started with this recipe, we must first prepare a few components. You can cook easy enchilada casserole using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Enchilada Casserole:
- Make ready 1 lb ground beef
- Prepare 1 packages taco seasoning
- Take 1 large sweet onion
- Take 1 can diced tomatoes
- Get 1 can green chiles
- Take 1 can refried beans
- Prepare 1 packages shredded cheese (mexi blend)
- Get 1/4 cup sour cream
- Take 1 packages whole wheat tortillas
- Make ready 1 can cream of mushroom soup
Putting together an enchilada casserole is simple. As always, this is a brief overview. Make sure to see the full recipe instructions below. Cook the ground beef on the stove top, adding in onions, salt and pepper.
Steps to make Easy Enchilada Casserole:
- Preheat oven to 375°F
- In a large skillet cook beef until brown. Then stir in diced onions and Taco seasoning.
- Next drain the tomatoes and chilies(dice chilies). Then add to skillet. Stir.
- Next stir in the refried beans and sour cream. Also add about a 1/2 cup of the shredded cheese.
- Now let mixture cool just a minute and fill tortillas with mixture and roll. Place filled tortillas seam down in a 9 x 13in casserole dish. Fits between 6-8 stuffed tortillas.
- Finally spread cream of mushroom soup over top, then sprinkle with remaining cheese. Bake about 20 minutes.
Make sure to see the full recipe instructions below. Cook the ground beef on the stove top, adding in onions, salt and pepper. It has layers of red enchilada sauce, seasoned ground beef, corn tortillas, and cheese. This recipe is made to mimic traditional beef enchiladas without the hassle of frying, soaking or heating the corn tortillas. Microwave - put casserole in a safe container, cover it with a damp towel and reheat for about a minute, or until warm.
So that is going to wrap it up for this special food easy enchilada casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!