Simple Mapo Tofu
Simple Mapo Tofu

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, simple mapo tofu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Simple Mapo Tofu is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Simple Mapo Tofu is something which I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few components. You can have simple mapo tofu using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Mapo Tofu:
  1. Take 1 box silk tofu
  2. Prepare 200 gr minced beef
  3. Get 4 pc dried mushroom (keep the water) - keep in the water for 15min and diced
  4. Take 350 ml water (I used that mushroom water)
  5. Take 1 tbs cornstarch
  6. Prepare 2 minced garlic
  7. Take 1 cm ginger (minced)
  8. Prepare 1/2 tbs white pepper
  9. Prepare 1 tbs chilli flakes
  10. Make ready 1 tbs sugar
  11. Prepare 1 tbs soy sauce
  12. Prepare 1 1/2 tbs chilli sauce
  13. Take 1 1/2 tbs ketchup
  14. Take 1 tsb sesame oil
  15. Make ready Oils

Put the tofu into a bowl and pour over a kettle of just-boiled water and add a pinch of salt. Leave to soak while you make the sauce. If you know the Chinese name of Mapo tofu (麻婆豆腐), the answer might be tofu made by mapo or is mapo is kind of flavor. At the very beginning, Mapo tofu is named after its creator.

Steps to make Simple Mapo Tofu:
  1. Mix the sauces, ketchup, sugar, chilli flakes, and pepper.
  2. Heat oils and sesame oil, stir fry garlic and ginger. Put minced beef inside and stir until brownish. Add the water till boiling.
  3. Put sauces and tofu inside. Keep boiling and last, put cornstarch until the sauce thicken.
  4. Enjoy with warm rice 😄

If you know the Chinese name of Mapo tofu (麻婆豆腐), the answer might be tofu made by mapo or is mapo is kind of flavor. At the very beginning, Mapo tofu is named after its creator. It is recorded that there is a couple who own a restaurant mainly selling vegetarian dishes. The wife also the cook gets some pock (麻子in Chinese)on her face. Mapo Tofu is a classic dish hailing from the area of Sichuan in China.

So that’s going to wrap it up with this exceptional food simple mapo tofu recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!