Beefy Bacon Rolls
Beefy Bacon Rolls

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, beefy bacon rolls. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beefy Bacon Rolls is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Beefy Bacon Rolls is something which I have loved my entire life. They are fine and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook beefy bacon rolls using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beefy Bacon Rolls:
  1. Get 1/2 lb Lean ground beef
  2. Prepare 4 slice Bacon
  3. Make ready 16 slice cheese of your choice (8 thick, 8 thin)
  4. Make ready 1 green onion (chopped)
  5. Get 3 Mushrooms thinly sliced
  6. Get 1 salt and pepper for beef (or seasoning of your choice)
  7. Prepare 1 packages crescent rolls

Cheesy Beef and Bacon Sausage Rolls is a delicious variation on the classic Sausage Roll. Beef sausage meat is combined with bacon, cheese, onion, fresh thyme and breadcrumbs. Bacon, onions and pickles are wrapped in thin slices of flank steak, browned in butter, then simmered in beef broth. Season the bread with the steak seasoning and arrange the roast.

Steps to make Beefy Bacon Rolls:
  1. Cook bacon and set aside.
  2. Fry beef with mushrooms and salt and pepper (or seasoning of your choice).
  3. Unroll crescent triangles on baking sheet. Add a thick slice of cheese, bacon, beef mixture and green onions to each triangle and roll up. Place a thin piece of cheese on top of roll.
  4. Cook stuffed crescent rolls as per the package instructions and ENJOY!!

Bacon, onions and pickles are wrapped in thin slices of flank steak, browned in butter, then simmered in beef broth. Season the bread with the steak seasoning and arrange the roast. Add a thick slice of cheese, bacon, beef mixture and green onions to each triangle and roll up. Place a thin piece of cheese on top of roll. Cook stuffed crescent rolls as per the package instructions and ENJOY!!

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