Slow Cooker Roast
Slow Cooker Roast

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, slow cooker roast. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Slow Cooker Roast is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Slow Cooker Roast is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have slow cooker roast using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Roast:
  1. Get 1 (3 Pound) boneless beef chuck roast
  2. Prepare 1 cup water
  3. Prepare 1 (.7 ounce) Dry Italian Dressing Mix
  4. Get 1 (1 Ounce) Dry Ranch Dressing Mix
  5. Take 1 (.87 Ounce) McCormick's 30% Less Sodium Brown Gravy Mix
  6. Take 1 can (14.5 Ounces) Sliced Carrots (Optional)
  7. Take 10 oz sliced mushrooms (Optional)

For this classic roast beef recipe, enough for four people, you'll need: Roasting joint, rump cut, or beef brisket, one kilo; Sunflower oil, a couple of tablespoons. A MUM has shared her foolproof recipe for making roast beef in the slow cooker - ensuring it's perfect every time. Finding a dish which pleases the whole family can be difficult, but on… Method. Scatter the onion over the base of a slow cooker.

Steps to make Slow Cooker Roast:
  1. Place Beef Roast in slow cooker
  2. Mix the water, Italian dressing mix, ranch dressing mix, and brown gravy mix together in a bowl until smooth and pour over beef roast
  3. Cook on low for 6-8 hours. Add mushrooms and carrots in slow cooker the last hour before serving.

Finding a dish which pleases the whole family can be difficult, but on… Method. Scatter the onion over the base of a slow cooker. Remove any trussing string from the chicken and place, breast-side up, on top. Pour the oil into a small bowl. After much experimentation, we can confirm that the best cut to use for a Slow Cooker Sunday Roast Beef - is topside of beef.

So that’s going to wrap it up with this special food slow cooker roast recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!